Vegetable Recipes
Moe's Slaw
By Cathie Valentine
A co-worker named, Moe, made this slaw over 20 years ago at a work luncheon. ... (1 RATING)
Squash Pie
By
SANDRA WEBB
By SANDRA WEBB
My best friend, Kaye, makes this pie for her husband who thinks he is eating ... (1 RATING)
Squash Casserole(like Black Eyed Pea Restaurant)
By
Susan Din
By Susan Din
Even if you don't like yellow squash, you've got to try this. It almost tastes ... (3 RATINGS)
Tossed Lettuce, Hungarian Style
By Michelle Koletar/Mertz
I make salads all the time, but sometimes I get carried away with making such ... (1 RATING)
Vegetable Chow Mein
By
Kathy W
By Kathy W
This can serve a few or a lot depending on how many veggies you add. ... (1 RATING)
Tuna Stuffed Cucumber Buttons
By
Janie Frey
By Janie Frey
Our first garden this year produced some 'round-shaped' cucumbers with course seeds, but with great ... (1 RATING)
Carrot-ginger-cilantro Salad
By
Barb Hayes
By Barb Hayes
This is an oil-free version of a classic picnic recipe. I use this as ... (1 RATING)
Greenbeans And Dried Cranberry
By
Wallace Hale
By Wallace Hale
this is a sweet way to get your kids to eat greenbeans (1 RATING)
Green Pickles
By
Joyce Lowery
By Joyce Lowery
Mrs. Lowery made these pickles every summer. The kids loved to eat them with ... (1 RATING)
Easy Summer Squash Mash
By Jeanne Gliddon
My ex-mother-in-law gave me this recipe years ago and every time I make it I ... (1 RATING)
Roasted Beets And Fennel W/balsamic Vinaigrette
By Pat DiMercurio
I love beets and had fresh ones I wanted to do something different. I also ... (1 RATING)
Cheesy Vegetable Casserole (microwave Version)
By Rev BJ Friley
Microwave Setting...HIGH 100%/MEDIUM HIGH 70%
Microwave cooking time: 14 minutes
REMEMBER: If you want to substitute ... (1 RATING)
Cheesy Vegetable Casserole (oven Version)
By Rev BJ Friley
Oven temperature: 350 degrees F
REMEMBER: If you want to substitute fresh vegetables for the ... (1 RATING)
Chicken Stir-fry
By Rev BJ Friley
Per Serving: Calories 317 (14% from fat)...Carbohydrates 35 grams...Protein 32 grams...Sodium 376 mg...Fat 5 grams...Cholesterol ... (1 RATING)
Zucchini Pizza's
By Sandra McGrath
My grandmother made this with eggplants and I thought I would try it with zucchini ... (1 RATING)
Mean Green Morning Juice
By Sherry Blizzard
The original recipe is Joe Cross' Mean Green Juice #2 EXCEPT...I didn't have any spinach ... (1 RATING)
Black Bean, Corn, Man-cado Salsa
By Dee Stillwell
For the past few years, I have been living a healthier lifestyle, eating mostly complex ... (1 RATING)
Broccoli Slaw
By Deborah Landin
I read several recipes and took the best from them and here is what I ... (1 RATING)
How To Sweeten Onions
By Sherry Blizzard
There is a little out of the way bbq joint in between High Rolls and ... (2 RATINGS)
Fresh Pepper Guac
By Tammy Brownlow
I love the taste of fresh guacamole. The cumin and paprika add a nice ... (1 RATING)
Flaky Tomato Tart
By
Gretchen ***
By Gretchen ***
I got this recipe from Real Simple. So easy and good.
Add a green salad ... (2 RATINGS)
Brother's Tasty Grilled Cabbage
By Rose Mary Mogan
This is a Picture step direction of how I prepare my brother Leo's Grilled Cabbage, ... (2 RATINGS)
New Twist On Cornbread Salad
By Donna Graffagnino
While this is a layered salad the individual ingredients aren't separately layered. The vegetables and ... (1 RATING)