easy summer squash mash
My ex-mother-in-law gave me this recipe years ago and every time I make it I receive praise from my family and friends. I don't believe there has ever been one person who does not love Summer Squash made this way. Also, I have found that people who do not ordinarily like squash, like this recipe. I hope you will try this unique way of cooking Summer Squash.
prep time
5 Min
cook time
5 Min
method
Stove Top
yield
1 to ?
Ingredients
- 1 - 2 pounds summer squash, or as much as you need to feed a crowd
- 3 - 4 tablespoons butter or more as desired.
- - salt to taste
How To Make easy summer squash mash
-
Step 1Wash, core and quarter Squash and place in sauce pan. -
Step 2Add water, cover and place on stove. Bring to boil and then turn down to simmer. Cook until Squash is fork tender.
-
Step 3Drain water.
-
Step 4Mash as you would potatoes. Add butter and continue mashing until butter is incorporated. This will be chunky.
-
Step 5Add salt to taste and serve. Yum!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Tag:
#For Kids
Diet:
Vegetarian
Keyword:
#butter
Keyword:
#squash
Keyword:
#salt
Keyword:
#mashed
Ingredient:
Vegetable
Culture:
American
Method:
Stove Top
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