Bread Recipes

I make these every year around the Holidays and so much better than the ones in store that r frozen. U will love this recipe I know my family does

Sauerkraut Balls Just In Time For The Holidays

By Jamie Franks

I have been making these since I got a divorce back in 2007 and I ...

Ham And Swiss Sliders

By Beth Pierce

These Ham and Swiss Sliders are party perfect, easy to prepare and oh so delicious. ...

Baked Pumpkin Pie French Toast

By Ginny A

This is a great make-ahead breakfast that you could take with you. The syrup is ...

(2 RATINGS)

Apple Pie Monkey Bread

By Robin Lieneke

I decided to try this take on an old favorite and twist it up with ...

(1 RATING)

Not Your Bubbie's Mandel Bread

By Dina M

This recipe was handed down to me and I've made a few changes to make ...

(2 RATINGS)

Drunk Pecan Pie Bread Pudding

By Gina Davis

Ok, I went rogue on this recipe who follows rules right? Didn't even look for ...

(4 RATINGS)

My family loves this bread so much they beg for it.

Bread Machine Crunchy Semolina Bread W/cornmeal

By Sanity Chek

This is a delicious textured and soft bread at the same time. It is ...

Cream Cheese Banana Nut Bread

By Karen Petree

This is my go-to-recipe Banana Nut Bread I have been using for years. I ...

(1 RATING)

Authentic Fairy Bread - Hagelslag

By Carolyn Haas

Fairy bread is what Australians call buttered bread full of sprinkles, usually served at a ...

(6 RATINGS)

Crunchy Garlic Croutons

By Monika Rosales

Never throw out day old bread, this can be used not only for salads, but ...

(1 RATING)

Sunday Oven Sandwich, Mom

By Megan Stewart

I always liked tuna salad, this was mom's way of making it into a supper!

My favorite, ham and cheese with a side of whole grain mustard!

Stromboli

By Megan Stewart

When I was in PA, there was a little hole in the wall pizza place ...

Ftira, (classic Pizza Style)

By Lynn Clay

This recipe is created for a Ftira Challenge for Malta 2018.

Hemp Seed Muffins (savory)

By Pamela Rappaport

Ancestral or paleo diet friendly breakfast treat. Also good for lunch with a salad.

Maltese Ftira Made Sue's Way

By Sue Stone

This recipe was made for the "Malta's Ftira Made Your Way" Challenge for Susie's World ...

Raspberry Pecan Bread

By Barbara Lentz

Great recipe to use the fresh raspberries that are abundant at this time of year.

Gozitan Ftira Without Traveling To Malta

By Debbie Lopez

This Malta’s answer to the pizza but the dough is very different and well worth ...

Avocado Toast With Bacon And Maple

By Rain Wilson

I first tried this from a recipe by I'mPat, but have come to see that ...

(1 RATING)

Hobz Biz Zejt - Maltese Open-face Sandwich

By Carolyn Haas

The idea comes from a Maltese ex-pat's blog. Part of what makes this sandwich so ...

(1 RATING)

Nannie's Bread Pudding

By Janet Crow

My Grandmother was known for two things...her fried apple pies and this bread pudding made ...

(1 RATING)

Argentine Bruschetta

By Rain Wilson

This easy appetizer is a great use for Argentine leftover gaucho steak and chimichurri sauce.

(1 RATING)

Cheese And Chive Damper

By Vickie Parks

Classic Australian damper gets a savory touch with the addition of sharp, tangy cheddar and ...

(1 RATING)

Argentine Bread Pudding (bud De Pan)

By Vickie Parks

After Flan, Bud de Pan (Bread Pudding) is one of the most popular dessert choices ...

(1 RATING)

Maltese Bruschetta

By Vicki Butts (lazyme)

This is Malta's delicious version of bruschetta.

(1 RATING)