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Baked Pumpkin Pie French Toast
By
Ginny A
By Ginny A
This is a great make-ahead breakfast that you could take with you. The syrup is ...
(2
RATINGS
)
Apple Pie Monkey Bread
By
Robin Lieneke
By Robin Lieneke
I decided to try this take on an old favorite and twist it up with ...
(1
RATING
)
Not Your Bubbie's Mandel Bread
By
Dina M
By Dina M
This recipe was handed down to me and I've made a few changes to make ...
(2
RATINGS
)
Drunk Pecan Pie Bread Pudding
By
Gina Davis
By Gina Davis
Ok, I went rogue on this recipe who follows rules right? Didn't even look for ...
(4
RATINGS
)
Bread Machine Crunchy Semolina Bread W/cornmeal
By
Sanity Chek
By Sanity Chek
This is a delicious textured and soft bread at the same time. It is ...
Cream Cheese Banana Nut Bread
By
Karen Petree
By Karen Petree
This is my go-to-recipe Banana Nut Bread I have been using for years. I ...
(1
RATING
)
Authentic Fairy Bread - Hagelslag
By
Carolyn Haas
By Carolyn Haas
Fairy bread is what Australians call buttered bread full of sprinkles, usually served at a ...
(6
RATINGS
)
Crunchy Garlic Croutons
By
Monika Rosales
By Monika Rosales
Never throw out day old bread, this can be used not only for salads, but ...
(1
RATING
)
Sunday Oven Sandwich, Mom
By
Megan Stewart
By Megan Stewart
I always liked tuna salad, this was mom's way of making it into a supper!
Stromboli
By
Megan Stewart
By Megan Stewart
When I was in PA, there was a little hole in the wall pizza place ...
Ftira, (classic Pizza Style)
By
Lynn Clay
By Lynn Clay
This recipe is created for a Ftira Challenge for Malta 2018.
Hemp Seed Muffins (savory)
By
Pamela Rappaport
By Pamela Rappaport
Ancestral or paleo diet friendly breakfast treat. Also good for lunch with a salad.
Maltese Ftira Made Sue's Way
By
Sue Stone
By Sue Stone
This recipe was made for the "Malta's Ftira Made Your Way" Challenge for Susie's World ...
Raspberry Pecan Bread
By
barbara lentz
By Barbara Lentz
Great recipe to use the fresh raspberries that are abundant at this time of year.
Gozitan Ftira Without Traveling To Malta
By
debbie lopez
By Debbie Lopez
This Malta’s answer to the pizza but the dough is very different and well worth ...
Avocado Toast With Bacon And Maple
By
Sue L
By Sue L
I first tried this from a recipe by I'mPat, but have come to see that ...
(1
RATING
)
Hobz Biz Zejt - Maltese Open-face Sandwich
By
Carolyn Haas
By Carolyn Haas
The idea comes from a Maltese ex-pat's blog. Part of what makes this sandwich so ...
(1
RATING
)
Nannie's Bread Pudding
By
Janet Crow
By Janet Crow
My Grandmother was known for two things...her fried apple pies and this bread pudding made ...
(1
RATING
)
Argentine Bruschetta
By
Sue L
By Sue L
This easy appetizer is a great use for Argentine leftover gaucho steak and chimichurri sauce.
(1
RATING
)
Cheese And Chive Damper
By
Vickie Parks
By Vickie Parks
Classic Australian damper gets a savory touch with the addition of sharp, tangy cheddar and ...
(1
RATING
)
Argentine Bread Pudding (bud De Pan)
By
Vickie Parks
By Vickie Parks
After Flan, Bud de Pan (Bread Pudding) is one of the most popular dessert choices ...
(1
RATING
)
Maltese Bruschetta
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
This is Malta's delicious version of bruschetta.
(1
RATING
)
Cheesy Artichoke Bread Pudding
By
Daily Inspiration S
By Daily Inspiration S
I love savory bread puddings -- a great accompaniment to any meal dish.
(1
RATING
)
Maltese Egg Salad Sandwich
By
Carolyn Haas
By Carolyn Haas
Adapted from I Love Food dot Com Malta and adjusted a bit. I usually think ...
(1
RATING
)
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