Real Recipes From Real Home Cooks ®

crunchy garlic croutons

(1 rating)
Recipe by
Monika Rosales
Pembroke Pines, FL

Never throw out day old bread, this can be used not only for salads, but also to add a nice crunch to any meal...So good, you'll eat them alone.

(1 rating)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For crunchy garlic croutons

  • 1
    day old bread, italian or french
  • 1/4 c
    olive oil
  • 1 tsp
    garlic powder
  • salt and pepper

How To Make crunchy garlic croutons

  • 1
    Cut the bread into bite size pieces.
  • 2
    on medium high, add the olive oil and bread pieces, toss until golden brown, add the garlic, salt&pepper.