crunchy garlic croutons

Name: Crunchy Garlic Croutons
Prep time: 10 min
Cook time: 10 min
Cuisine: American
Ingredients: 1 - day old bread, italian or french; 1/4 cup(s) olive oil; 1 teaspoon(s) garlic powder; - salt and pepper

(1 RATING)

17 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Aug 3, 2018

Never throw out day old bread, this can be used not only for salads, but also to add a nice crunch to any meal...So good, you'll eat them alone.

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield

Ingredients

1 - day old bread, italian or french
1/4 cup olive oil
1 teaspoon garlic powder
- salt and pepper

How To Make crunchy garlic croutons

Step 1

Cut the bread into bite size pieces.

Step 2

on medium high, add the olive oil and bread pieces, toss until golden brown, add the garlic, salt&pepper.
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