sunday oven sandwich, mom

Recipe by
Megan Stewart
Middletown, OH

I always liked tuna salad, this was mom's way of making it into a supper!

yield 6 serving(s)
method Bake

Ingredients For sunday oven sandwich, mom

  • butter
  • white bread
  • 12 slice
    american cheese
  • 6
    tomato slices
  • 2 c
    tuna salad
  • 10 1/2 oz
    cream of mushroom soup
  • 1 c
    milk
  • 1
    egg, beaten
  • 1/2 c
    potato chips, crushed

How To Make sunday oven sandwich, mom

  • 1
    Grease 9x13 with butter. Put 6 slices of toasted bread in bottom, top with a slice of cheese and tomato. Cover with tuna salad, another piece of cheese, and more toasted bread. Combine soup with milk and egg, mix well. Pour over bread. Bake at 375 degrees 30 min. Sprinkle with potato chips and bake 10 min longer or until golden brown.

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