For Kids Healthy Chocolate Recipes


CHOCOLATE, TOFFEE AND NUT COOKIES

By Eddie Jordan
This cookie recipe was given to me. It is good for a DESSART after any meal.

EDDIE'S PEANUT BUTTER FUDGE

By Eddie Jordan
This fudge is one of the recipes that is going in my cookbook.

S'more cups

By NIKKI SMITH
Another one of PC great recipes you can find this in the Simply Sweet cook Book..

Chunky Chocolate Oatmeal Raisin Cookies

By Linda Brown
My love of chocolate and Oatmeal Raisin cookies was my inspiration for this cookie recipe. ...

Chocolate covered Caramel Pretzel Rods

By NIKKI SMITH
Wonderful idea for showers, weddings, birthday party, hoilday, Valentines, etc.. Always something different is what i...

Sugar Cookie Chocolate Crunch Fudge

By NIKKI SMITH
This is a great hoilday treat, I mix up a batch of these for my family...

Ninja Cream Cheese Frosting

By Joan Hunt
Really their are some baked goods that are simply not complete without a good cream cheese...

Chocolate Kiwi Pops

By Kim Biegacki
While I was searching for recipes for tarts the other day, I saw a pic of...

Vegan Chocolate Cream of Wheat with Ground Flax Seeds

By Joan Hunt
Ground Flax seed is a great source of Omega 3 and fiber. It is easy to grind...

Pistachio Cream Pie Dessert Shooters

By Kim Biegacki
Ever since I experienced my first dessert shooter I had to have more. I just love...

Cin's Snackin` Bars

By Straws Kitchen(*o *)
Hope you enjoy it as much as my family does. It is my own recipe (I developed...

chocolate covered blueberries

By Gail Herbest
we went blueberry picking I now have a freezer full but left some out to enjoy...

Red White and Blue Strawberrys

By Tyger-Lynn May
Great for July 4th. I found this in the Marthat Stuwart Real Simple magazine and it...

Dark Goddess Chocolate Ice Cream

By M G
A little treat we whipped up for movie night. You will need an ice cream...

Reduced Sugar Peanut Butter Oatmeal Chocolate Chip Cookies

By Lisa Crum
We were on a cookie-baking spree last night! In our quest to find or create...

Zucchini Brownies with Chocolate Frosting

By Angela Gray
These are an old family favorite and help me use up all the extra zucchini I...

Valda's Raw Fudge

By Kim Biegacki
This is one fantastic "Healthy" fudge and tastes delicious too. My chiropractor used to have informative...

Carob Brownies

By Karla Everett
This is one of my Grandma's recipes . I have not personally made these but have...

Healthy Chocolate-Covered Strawberries

By Darlene Cook
Packed with 70 healthy ingredients, this yummy Chocolate treat will bring you to a healthier YOU!

IZOBEL`S MOIST BUTTERMILK CHOCOLATE CAKE WITH FUDGE ICING ...

By JANUARIE GIBERSON - FERNANDEZ
My mommy Izobel was a great cook & baker. She practically cooked the best dishes and...

Strawberry Blondies

By Teresa Jacobson
Got this recipe from a magazine. It called for raspberries but I didn't have any so...

Glutin free peanut butter cookies

By Stormy Stewart
A woman at work always makes these as she can't have glutin. They are very good...

Easy Chocolate - Raspberry Cake

By Cammie Barker
I got this recipe out of the Woman's World Magaizne. My husband is the one that found...
18 Recipes To Use up That Bag of Pretzels

18 Recipes To Use up That Bag of Pretzels


Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.

11 Chocolate Cupcake Recipes Every Chocolate Lover Needs

11 Chocolate Cupcake Recipes Every Chocolate Lover Needs


Chocolate cupcakes are a classic dessert and anything but basic. Some are fudgy and moist, while others can be dense and rich. Chocolate cupcakes can be transformed by spices added to the batter, sneaking a surprise in the center, or the creamy frosting piped on top. Full of flavor, if you love chocolate you’re going […]

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]