#Cider Recipes


Apple Cider Donuts

By Megan Flores
There is nothing better in the fall than those melt in your mouth apple donuts from...

Apple Cider Punch

By Kimberly Biegacki
This was a perfect punch to serve up for the chili cook-off I had this past...

Apple Cider Vinegar and Honey Salad Dressing

By Tess Geer
My husband loves apple cider vinegar, and he really loves this salad dressing! So do I!...

Apple Pancakes

By David Reeves
Based on Memphis chef Shelley Baltz's "The Best Pancakes," my version sautees the apples in butter...

Best Ever Hot Spiced Cider

By Maureen Martin
This is a recipe I developed after several years of trying other people's cider and finding...

Caramel Apple Cider

By Jody Farmer
A great drink on those cold days

Caramel Apple Cider

By Jolayne Cooper
I saw this one in a Southern Living cookbook and thought, "I have to try that."...

Caramel Apple Cider

By Victoria Ross
Always on the lookout for a good mixed drink and this one is perfect for the...

Chicken Cider Stew

By Kimberly Biegacki
This is one delicious stew and perfect for the autumn season. It is so satistfying...

Cider Baked Ribs

By Doreen Fish
Another old recipe...not sure where I got this one but hand written and stained.... it is...

Cider Basted Apple Dumplings

By Susan Bickta
This recipe is a version of my husband's Mom-mom Bessie's recipe. She made the BEST...

Cider Honey Mustard Vinaigrette

By Nor Mac
This is a dressing I use on a lot of my salads. It is especially delicious...

Cider-Brined Pork Chops

By Laurie Sanders
I adopted this recipe from one in Bon Appetit magazine. This is my husband's very...

Flavors of Autumn Barbecue Pork

By Mary Shivers
With fall just around the corner, the barbecue sauce that covers this cider-brined pork is loaded...

Flea Preventative - Pets

By Vicki H
I found a way to prevent my little darlings from getting fleas - after an adverse...

FRESH SALAD,GREAT FOR A B-B-Q w/friends(no mayo)

By Nancy J. Patrykus
I threw this together, with my ingredients on hand.To take to a cookout at my friends...

German Style Sausage with Apple & Hard Cider

By Jen Smallwood
a quick & easy german dinner.... From one of my mother's cookbooks - taste of Germany cookbook...

Gluten Free French Bread .. in under an hour!

By Peggy C
- have started making double recipe & freezing some.. never lasts long around here (and there...

Grandma's RED HOT Apple Cider

By mary Armstrong
This is soooo good and easy! We all enjoy this at Christmas time! Big kids, little...

Ham Steak with Cider Glaze

By Kimberly Biegacki
Wow, this is a super easy recipe for ham steak with a wonderful combination of flavors....

Holiday Spiced Cider

By Dawn Emel
So yummy!! My family loves this recipe, especially on a cold day.

Homemade Apple Cider

By Anna Russell
In the more brisk months, there’s nothing better than wrapping your hands around Homemade Apple Cider...

Homemade Apple Fritters

By Lisa Johnson
I love apple fritters. You can make peach, cherry, blueberry, blackberry, cranberry, or pineapple. It is...
17 Recipes Made With Canned Pineapple

17 Recipes Made With Canned Pineapple


Canned pineapple can be used in everything from appetizers to desserts. And, the recipes can be sweet or on the slightly savory side. We’re not knocking fresh pineapple. It’s delicious. But when looking for convenience, we love to grab a can of pineapple from the shelf. That way we can enjoy pineapple flavor when they’re […]

17 Spring Dinner Ideas

17 Spring Dinner Ideas


It’s that weird time of year that one day you’re grilling in the sunshine and the next you’re cuddling up with some comfort food. These spring-inspired recipes have you covered no matter what Mother Nature throws at you. Full of fresh produce, chock-full of flavor, and ideal for the grill, these Spring dinner ideas will […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]