Kentucky Hot Brown Bake

Kimi Gaines


Great recipe for get together's with family and friends. Served at a party or just an easy family dinner. Other cold meats can be added or substituted. But the best part of it is the bacon!!

★★★★☆ 4 votes
20 Min
45 Min


Add to Grocery List

8 oz
package of refrigerated crescent rolls
1 lb
package of turkey lunch meat
8 slice
cooked bacon
8 slice
swiss cheese
roma tomatoes, sliced thin
eggs beaten

How to Make Kentucky Hot Brown Bake


  • 1Preheat oven to 350 and grease an 8" pan to prevent sticking. Open crescent roll package and separate the dough sheet into two squares.
  • 2Place one dough square into the bottom of your prepared pan and press to fit.
  • 3Start layering your filling. Star with a single layer of the turkey, then single layers of the bacon, cheese and tomatoes. Use paper towel to absorb any excess moisture from the tomatoes.
  • 4Once you have a single layer of each, pour half the beaten egg mixture over the top. Repeat layering of each of your filling ingredients... but not the remaining egg mixture!
  • 5Top with second dough square and THEN pour on the rest of your egg mixture.
  • 6Cover pan with foil and bake for 20 minutes. Remove from oven, take off foil and bake for another 20-25 minutes.
  • 7Remove from oven and let cool for about 15 minutes. Enjoy!

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About Kentucky Hot Brown Bake

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