naughty cheesecake bars

Name: Naughty Cheesecake Bars
Prep time: 20 min
Cook time: 50 min
Yield: 16
Cuisine: American
Ingredients: ## COOKIE CRUST; 8 ounce(s) chocolate chip cookie dough, refrigerated or homemade; 16 - chocolate sandwich cookies; ## CHEESECAKE FILLING; 12 ounce(s) cream cheese, softened; 1/3 cup(s) granulated sugar; 1 large egg; 1 teaspoon(s) vanilla extract; ## TOPPING; 3 ounce(s) malted milk balls candy, chopped; 5 - chocolate sandwich cookies, chopped

(2 RATINGS)

484 Pinches 10 Photos

Laurel Hall

Fortuna, CA

Updated on Apr 11, 2024

With two kinds of cookies in the crust, a cheesecake center, and a cookie and candy topping, these bars are truly naughty!

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Blue Ribbon Recipe

Adding a few extra ingredients turns these cheesecake bars into naughty cheesecake bars. Chocolate chip cookie dough is baked to form a cookie crust. On top is a layer of chocolate sandwich cookies and a creamy, tangy, and sweet cheesecake layer. Then they're sprinkled with crushed chocolate sandwich cookies and milk chocolate malt candies. The combination of chocolate, malt, chocolate chip cookie, and cheesecake creates a naughty and indulgent dessert.

— The Test Kitchen

prep time 20 Min

cook time 50 Min

method Bake

yield 16 serving(s)

Ingredients

COOKIE CRUST
8 ounces chocolate chip cookie dough, refrigerated or homemade
16 - chocolate sandwich cookies
CHEESECAKE FILLING
12 ounces cream cheese, softened
1/3 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
TOPPING
3 ounces malted milk balls candy, chopped
5 - chocolate sandwich cookies, chopped

How To Make naughty cheesecake bars

Step 1

Preheat oven to 350 degrees F. To make the crust, line an 8x8 pan with parchment paper and coat lightly with cooking spray. Press cookie dough to a 1/8-inch thickness.

Step 2

Bake until crisp and the edges are golden; about 10-15 min.
Step 3

To make the cheesecake filling, place cream cheese, sugar, egg, and vanilla in a bowl. beat until blended.
Step 4

Place whole chocolate sandwich cookies on top of the baked cookie crust.
Step 5

Pour the cheesecake mixture over the chocolate sandwich cookies.
Step 6

For the topping, sprinkle chopped sandwich cookies and chocolate malted milk balls on top.
Step 7

Bake for about 30-35 minutes.
Step 8

Remove from oven and cool completely before cutting. Store bars tightly covered in the refrigerator.
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