Vegetable Appetizer Recipes


Spinach & Ricotta Stuffed Portobello Mushrooms

By Jennifer Bass
We can't wait for the Spring/Summer seasons to hit up the local farmer's market for fresh...

Stuffed Mushrooms

By Diane Eldridge
i love mushrooms....any way ya make them.... this is one of my fav recipes for them......

Green Bean Casserole Stuffed Mushrooms

By Liz Owen
My daughter loves Stuffed Mushrooms and Greenbean Casserole. This is the best of both.

Pizza Stuffed Baby Portobello Mushrooms

By Sabrina Nichols
If you like alfredo, pepperoni and mushroom pizza then this is it... with out the crust....

Fried Pickled Okra

By Kitchen Crew
What's better than fried pickle spears? How about fried pickled okra spears! Super easy to make,...

Bacon-Wrapped Asparagus

By Ashley Gunderson
Someone brought these bacon-wrapped asparagus to a 1st Communion party and they were delicious!

FRIED YELLOW SUMMER SQUASH

By Peggi Anne Tebben
I have been frying this since I could reach the stove. It was always a staple...

Crisp Cucumber Salsa

By Sue Huhn
1/4 cup is only 16 calories!

Sausage Stuffed Mushrooms

By Brian Blackley
I was visiting a friend on a cold night and his wife pulled "stuffed mushrooms" out...

CANNED STEWED TOMATOES

By Peggi Anne Tebben
I have been making these for 25 years or better & you can either just eat...

Red Beet Spread and Deviled Eggs

By Pat Duran
My dad's mom used to make this with beets from the garden. This is also a recipe...

Faux- Fried Zucchini

By Nicole Barth
A great way to use an oversupply of zucchini. Most people can't believe these aren't fried.

Creamy Zucchini Pancakes

By Deb Lund
With the bumper crop of zucchini this year I had to get creative. I have been...

Garden Stew (Ratatouille)

By Deb Crane
Bountiful garden produce make a perfect vegetable stew! This recipe is versatile and can be served...

Bruschetta Caprese With Balsamic Vinegar Reduction

By Tammy T
My youngest daughter Laura and I made this together last night without a recipe to go...

Dad's Garlic Dill Pickles

By Lou Kostura
I grew up waiting for these every summer. I learned to make them from dad and...

Zucchini Chips

By Patti Rahilly- Jones
With all the surplus zucchini at this time of year, this can be a side dish...

Grandma Vinion's Canned Peppers in Red Sauce

By Megan Todd
So now I post my grandma's pepper recipe. I remember years of coming home from school...

Asian Lettuce Wraps

By carla mackey
I started the Ideal Protein protocol and needed to get creative with ways to eat 8...

Red Bean & Corn Salsa

By Donna Graffagnino
Not being a fan of store bought salsas I prefer to make my own. This was...

Roasted Jalapeno and Corn Guacamole

By Monica H
Big on quantity and taste! Very full - flavored. A little time-intensive, but it...

Clean Eating- Hot and Spicy Kale Chips

By Areatha Daniels
Im really trying hard to stay eating clean, so the other night I wanted something crunchy...

Calico Salsa

By TERRI OPGENORTH
I got this recipe from a friend when I went to visit. I have tweaked...

Easy Cowboy Caviar

By Rosina Paul
I changed the typical Cowboy Caviar to make it a quick and easy appetizer. Chop...
19 Sweet Peach Recipes to Make this Summer

19 Sweet Peach Recipes to Make this Summer


Sweet, juicy and full of bright summer flavor, we love peach recipes! From cobblers to grilled peaches to pies, you can never have enough peaches during the summer. These peach recipes showcase our favorite seasonal fruit and will have everyone coming back for thirds!

30 Blueberry Recipes To Make This Summer

30 Blueberry Recipes To Make This Summer


Muffins and bread and pie, oh my! We absolutely love blueberry season. Every bite of these blueberry recipes is bursting with flavor and is melt-in-your-mouth delicious. From lemon blueberry bread to basil blueberry muffins to blueberry cream cheese french toast, your taste buds will be begging you to make these blueberry recipes ASAP!

20 Portobello Mushroom Recipes

20 Portobello Mushroom Recipes


The portobello mushroom is one of the most popular varieties of mushrooms in the world. Known as natural cancer-fighters and providing numerous health benefits, so portobellos are a tasty addition to your diet. Whether you are going low-carb, want to partake in Meatless Monday, or are on a plant-based diet, portobellos will become a staple […]