Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Very Easy Blue Cheese Biscuits
By
Kathie Carr
By Kathie Carr
Just quick and easy! but oh so good.
Picture of biscuits not available. This photo ... (1 RATING)
Bacon-wrapped Potato Bites With Spicy Sour Cream
By Allison Hazell
A few years back a friend of mine served these at a party and then ... (1 RATING)
Baby D's Potato Cakes
By Sheri Collins
Our family's kitchen table is like my comfort zone I have sat through laughter ,tears, ... (1 RATING)
Pita Tree Appetizers
By
Pat Duran
By Pat Duran
I was sorting out my old magazines and came across this recipe and thought I ... (1 RATING)
Cordon Bleu Fritters
By Jennifer Bass
My boyfriend loves The Irish Rover restaurant in Louisville. These fritters are always his ... (3 RATINGS)
Spicy Ribbon Potato Chips
By Bernice Mosteller
You won't settle for store bought chips after munching these crispy, deep fried snacks. Season ... (1 RATING)
Easy, Delicious Fried Oysters
By Sherry Monfils
I love fried oysters and this recipe makes it very simple. (1 RATING)
Pizza Ala' Shelia And Patrick
By Shelia Senghas
I made pizza dough from my Kitchen Aid booklet. This is my first try making ... (1 RATING)
Peggi's Holy Guacamole!!
By Peggi Anne Tebben
I have been making this for several years now. I place the guacamole on a ... (1 RATING)
Habanaro Mustard Chicken Wings
By Heather McDaniel
My house loves spicy food, so this is perfect for us. If you want to ... (1 RATING)
Irish Colleen Pizza !
By
Colleen Sowa
By Colleen Sowa
This is an excellent way to use up left overs from your St. Patrick's Day ... (2 RATINGS)
Garnishes For Fruits & Veggies Part #2
By Rose Mary Mogan
This is part 2 of garnishes for fruits and veggies. The original post was too ... (1 RATING)
Scripture Cake
By Sharon Swomley
Just sit down with your Bible, turn to the appropriate passage given below and add ... (1 RATING)
Garnishes Of Fruits & Veggies Part #1
By Rose Mary Mogan
I was asked to teach a class to 4th & 5th graders at our church, ... (1 RATING)
Baby D's Crazy Buffalo Chicken Dip
By Sheri Collins
You can turn this into a main dish by using flour tortilla and sides of ... (1 RATING)
"3 - C" Roll-ups
By
Jan W
By Jan W
I got this idea from a recipe posted at Allrecipes.com the other day. Had ... (1 RATING)
Tabouleh
By
Tracy Joyner
By Tracy Joyner
TABOULEH..It is highly adaptable to your own tastes. I LOVE THIS STUFF!
During Summer months, I ... (1 RATING)
Jalapeno Pie
By
Kathie Carr
By Kathie Carr
This is a simple appetizer but it packs a punch. Great served hot with crackers ... (1 RATING)
Sloppy Joe Biscuit Cups
By
Terri Kleen
By Terri Kleen
These little bite size snacks are SO GOOD!!! (3 RATINGS)
Pastry Wrapped Olives
By Charleen Borchers
When I ask" What should I bring" these tasty pastry wrapped olives is on the ... (8 RATINGS)
Blue Fondue With A Kiss Of Cognac
By Lynnda Cloutier
Serve with buffalo wings, Asian pear slices, dried figs, celery sticks, cherry tomatoes, oven roasted ... (1 RATING)
Mount Diablo Taco Dip
By
Kathie Carr
By Kathie Carr
When I lived in Lafayette, CA, I learned to make this dip. It was originally ... (1 RATING)
Blue Cheese Herb Spread On French Garlic Toast
By
Kathie Carr
By Kathie Carr
I got this recipe from a 1990's church cookbook. I love Blue Cheese and had ... (2 RATINGS)