baby d's potato cakes
(1 rating)
Our family's kitchen table is like my comfort zone I have sat through laughter ,tears, fights sometimes nothing is spoken and we all just know this is where we gather for love,support and good food.
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(1 rating)
yield
2 to 4 servings
prep time
20 Min
cook time
30 Min
Ingredients For baby d's potato cakes
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3 cleft over mashed potatoes
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2eggs (beaten )
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1 cflour self rising
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2 Tbspgarlic powder
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1 mdonion (chopped)
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1 ccheddar cheese, shredded (sharp)
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2 ozsoften cream cheese
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1/2 ccrumbled bacon
How To Make baby d's potato cakes
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1Combine mash potatoes, garlic, chopped onion,salt ,pepper to taste,bacon, cream cheese, and cheese mix together to combine mixture. -
2add your eggs and mix this together. Start pouring flour in a little at a time sometimes you may need the cup of flour or more or even less.As you are mixing this up it should be a little stiff texture of biscuit dough.
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3Use a *NON STICK skillet medium heat little butter in pan melt distribute evenly allow the pan to get hot using a spoon drop potato mixture into pan. Cook for about five minutes then turn press down with spatula. remove repeat We eat these by themselves or with sour cream,ketchup or salsa
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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