Real Recipes From Real Home Cooks ®

bacon and tomato bites

(2 ratings)
Recipe by
Judy Dahman
Fort Mitchell, KY

Consider yourself just five ingredients away from your new go-to appetizer. Quick, easy and sure to please, these magnificent morsels are a palate-pleasing combination of crunchy and creamy with just a bit of a kick. Let the flavor fest commence!

(2 ratings)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For bacon and tomato bites

  • 3 pkg
    mini phyllo shells, thawed
  • 1 can
    rotel, drained
  • 1 pkg
    real bacon bits
  • 1 c
    swiss cheese, shredded
  • 1 c

How To Make bacon and tomato bites

  • 1
    Preheat oven to 350º. Mix Rotel, bacon bits, cheese and mayonnaise together. Spoon generous portion into shells and place on cookie sheet. Bake at 350º for 15 minutes or until golden brown.