Easy, delicious fried oysters
·oil for frying
1/2 call purpose flour
12 ozshucked oysters, i buy them already shucked at the seafood dept. of my supermarket
2eggs, lightly beaten
3/4 cbreadcrumbs, i used italian-style, which gave them a nice taste
How to Make Easy, delicious fried oysters
- Heat about 1/4" oil in deep skillet over high heat, until bubbly.
- In bowl, combine flour, salt & pepper. Place bread crumbs in another bowl. Dredge oysters in flour mix, then dip into eggs. Roll in breadcrumbs.
- Place about 5 oysters at a time into oil, fry for about 2 min, turning once. Drain on paper towels.