Easy, delicious fried oysters

sherry monfils


I love fried oysters and this recipe makes it very simple.


★★★★★ 1 vote

15 Min
10 Min


  • ·
    oil for frying
  • 1/2 c
    all purpose flour
  • 1 tsp
  • 1/2 tsp
  • 12 oz
    shucked oysters, i buy them already shucked at the seafood dept. of my supermarket
  • 2
    eggs, lightly beaten
  • 3/4 c
    breadcrumbs, i used italian-style, which gave them a nice taste

How to Make Easy, delicious fried oysters


  1. Heat about 1/4" oil in deep skillet over high heat, until bubbly.
  2. In bowl, combine flour, salt & pepper. Place bread crumbs in another bowl. Dredge oysters in flour mix, then dip into eggs. Roll in breadcrumbs.
  3. Place about 5 oysters at a time into oil, fry for about 2 min, turning once. Drain on paper towels.

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About Easy, delicious fried oysters

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy

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