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Blue Ribbons
Orange Sweet Pepper Jelly
By
Donna Graffagnino
By Donna Graffagnino
Unlike traditional hot pepper jelly this has a refreshingly citrus flavor and is made with ...
Sparky's Special
By
Jodi Taffel
By Jodi Taffel
I call this Sparky's Special because when I make it for my boyfriend, Sparky, he ...
(1
RATING
)
Cheesy Hashbrowns - Delicious!
By
CJ *
By CJ *
Yum! Love these potatoes...whats not to love? I've added bacon and at times added ham ...
Eggplant Stuffed Bell Pepper
By
Donna Graffagnino
By Donna Graffagnino
I used my recipe for Donna's Eggplant Casserole as the filling which is a deconstructed ...
(1
RATING
)
Italian Sausage And Zuchinni Casserole
By
Margaret G
By Margaret G
A flavorful, easy, healthy, homey recipe. What's not to love? Roughly adapted from Teresa Jacobson's ...
Bread & Butter Pudding
By
Nancy Allen
By Nancy Allen
Love this bread pudding and the butterscotch sauce is so good.
(1
RATING
)
Squash Casserole
By
Nancy Allen
By Nancy Allen
Very good casserole. Enjoy!
(1
RATING
)
Fried Potatoes & Peppers
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
My mother made hers with onions only but I decided to add green and red ...
(2
RATINGS
)
Broccoli Cornmeal Cakes
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
These easy patties make a great side dish or snack. Recipe & photo: BHG.com 06-25-14
Black Cherry -bread Pudding
By
sandra parker
By Sandra Parker
Yes I love bread pudding in fall and cool weather but summer when cherries are ...
Five Fruit Salad
By
Lynnda Cloutier
By Lynnda Cloutier
A refreshing summer salad, especially good when fruits are in season. Source: unknown
Sauteed Mushrooms With Lemon And Parsley
By
Lynnda Cloutier
By Lynnda Cloutier
From Tastes of Italia
Penne With Mushrooms And Sausage
By
Lynnda Cloutier
By Lynnda Cloutier
A hearty Italian dish, and with a green salad, a complete meal. Source: unknown
Peaches Flambe
By
Lynnda Cloutier
By Lynnda Cloutier
From a very old Betty Crocker cookbook
Puttanesca Sauce
By
Lynnda Cloutier
By Lynnda Cloutier
Puttanesca sauce is a rich savory combo of tomatoes, capers, olives , onions, garlic and ...
Penne Pasta With Peppers
By
Lynnda Cloutier
By Lynnda Cloutier
Another goodie from Costco.
Dorothy Lynch Salad Dressing
By
Macy Silveria
By Macy Silveria
This salad dressing is made in Nebraska and everyone eats it! I have spent ...
Sauteed Kale With Bacon And Egg.
By
barbara lentz
By Barbara Lentz
I love this for breakfast. The runny egg yolk is so good over the bacon ...
Pea And Cheese Salad
By
barbara lentz
By Barbara Lentz
I love cold peas and this salad is cheesy and creamy and good.
Pudding Sparkle Cookies
By
Alyson Ridge
By Alyson Ridge
Ever wonder what to do with that one box of instant pudding that's been sitting ...
(1
RATING
)
Smoked Soft Taco's
By
Lynn Socko
By Lynn Socko
This is a two step recipe, but could be done in one day. I ...
Fireman Bob's S H S-h S B-s C C-j-p-c C My Way...
By
Bob Cooney
By Bob Cooney
So... You thought my Recipe Titles were long before..... Here is the new ' Record ...
Egg Noodle Side Dish Or Great Leftover Meal
By
Lonna Weidemann
By Lonna Weidemann
If you have a piece of steak or roast leftover, add it to this dish ...
Holy Cannoli Cupcakes
By
Lynnda Cloutier
By Lynnda Cloutier
These cupcakes are from a fabulous book called Fabulicious! They're a bit different and can ...
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