Grilled Apples

1
Ben Todd

By
@btmarcher

Decided to try this on a whim one night. They tend to come out a bit crunchier than if you were to bake them but grilling them just seemed appropriate.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
20 Min
Cook:
30 Min
Method:
Grill

Ingredients

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  • ·
    skewers (bamboo works best)
  • 5
    apples, cored and sliced
  • 2 tsp
    brown sugar, firmly packed
  • 2 tsp
    granulated sugar
  • 2 tsp
    ground cinnamon
  • 1 stick
    butter, melted

How to Make Grilled Apples

Step-by-Step

  1. Core and slice the apples as you see fit. Skewer the apple slices. You want to try and get between nine and 10 slices per skewer.
  2. Melt the butter. Add brown sugar, granulated sugar, and cinnamon to the melted butter and stir. Brush over the skewered apples.
  3. Grill each side of the apples over medium low heat. The sugar should just start caramelizing. Brush any remaining sauce or the apples just before you take them.
  4. Serve as it is, with ice cream, or with your dessert of choice.

Printable Recipe Card

About Grilled Apples

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids




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