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Blue Ribbons
Strawberry Salsa
By
Beth Pierce
By Beth Pierce
This incredible Strawberry Salsa combines fresh berries, sweet red bell pepper, red onion, and jalapeno ...
Chicken En Croûte
By
Janus Joy Miller
By Janus Joy Miller
I needed to get those puff pastry sheets out of the freezer! Leftover from Christmas, ...
Polynesian Bbq Sauce
By
Francine Lizotte
By Francine Lizotte
This fabulous condiment is not only delicious but can be used on many different proteins ...
Oreo Cookie Ice Cream Dessert
By
Annette W.
By Annette W.
My family has been making this recipe as far back as I can remember. We ...
(5
RATINGS
)
Loaded Fries
By
Beth Pierce
By Beth Pierce
These Loaded Fries are topped with crispy bacon, melted cheddar, Pepper Jack cheese, and green ...
Kato's Lobster Potato Salad
By
Baby Kato
By Baby Kato
I am always looking for different ways to use lobster meat. This week, we enjoyed ...
Haddock Au Gratin
By
Daune (pronounced "Dawn") Browne
By Daune (pronounced "Dawn") Browne
Haddock (similar to cod) is beloved in Maine. Here is my recipe for Haddock Au ...
(2
RATINGS
)
Yukon Gold Mashed Potatoes
By
Beth Pierce
By Beth Pierce
These Yukon Gold mashed potatoes are so creamy and flavorful with roasted garlic, butter, sour ...
Polynesian Pork Ribs
By
Francine Lizotte
By Francine Lizotte
Loaded with flavor, this tasty recipe is easy to make and a great choice for ...
Chocolate Cream Cheese Pound Cake
By
Renae McVay
By Renae McVay
My son loves old-fashioned pound cake with its crispy top and dense interior, but he ...
(2
RATINGS
)
Easy Baked Vanilla Pudding
By
Patsy Fowler
By Patsy Fowler
This is a good pudding that I love to have once in a while. It's ...
(3
RATINGS
)
Grilled Lemon Pepper Soy Chicken Drumsticks
By
Beatrice P
By Beatrice P
These drumsticks are all about simple ingredients doing big work. Fresh lemon, soy sauce, and ...
Homemade Salsa
By
Beth Pierce
By Beth Pierce
This Homemade Salsa Recipe is a cinch to make, and it tastes so much better ...
Sauce Essentials: Mornay Sauce
By
Andy Anderson !
By Andy Anderson !
A mornay sauce is considered a classic. It is made with a traditional béchamel (a ...
Coca-cola Battered Fried Fish
By
Shea Goldstein
By Shea Goldstein
This fish recipe was born out of necessity! I planned on making beer battered fish ...
(1
RATING
)
Blueberry Muffins
By
Francine Lizotte
By Francine Lizotte
Incredibly delicious, these guys are always a hit! They’re easy to make and great to ...
Sour Cream Biscuits
By
Beth Pierce
By Beth Pierce
These buttery sour cream biscuits are made quickly and easily with simple ingredients mixed in ...
Vanilla Keto Pancakes
By
Paula Mahon
By Paula Mahon
Tender and fluffy, tasty and delicious, these low-carb pancakes are made with only 5 ingredients ...
Fire-roasted Corn In A Skillet
By
Carolyn Haas
By Carolyn Haas
I was going to make a recipe that called for a can of fire-roasted corn. ...
(3
RATINGS
)
Creamy Polenta
By
Beth Pierce
By Beth Pierce
This easy, creamy polenta is ultra-velvety, with a rich, buttery corn flavor and a robust ...
Tuscan Shrimp
By
Janus Joy Miller
By Janus Joy Miller
Another pleasant accident. I needed to use up a lovely orange bell pepper and yellow ...
(1
RATING
)
Chicken Cheesesteak
By
Beth Pierce
By Beth Pierce
This Chicken Cheesesteak combines tender pieces of seasoned chicken with sauteed bell pepper and onions ...
Creole Chicken Pasta
By
Francine Lizotte
By Francine Lizotte
Creamy, flavorful, with a little heat, this tasty recipe is one you can enjoy any ...
Breakfast Nachos
By
joann gough-stallbaumer
By Joann Gough-stallbaumer
A great way to mix up Sunday mornings! My kids love this.
(3
RATINGS
)
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