Fresh Berry Pie

Kathy Griffin


This is such a great summer treat. So easy to use whatever berries are in season or your faves. Can even use whatever type of yogurt is your favorite. This can be made a day ahead for dinners, parties, potlucks, etc. Enjoy


☆☆☆☆☆ 0 votes

10 Min
No-Cook or Other


Add to Grocery List

  • 1
    shortbread crust or graham cracker crust
  • 1 1/2 c
    greek yogurt with honey ( i used honey vanilla , you can use your favorite flavor)
  • 3-4 c
    fresh berries, i used strawberries, blackberries and blueberries, use your favorite
  • 1 Tbsp
    confectioners' sugar ( optional)

How to Make Fresh Berry Pie


  1. Wash berries, let drain, if you need to cut any go ahead and do that.
  2. Spread 3/4 cup of yogurt on the crust.
    layer 1/2 the berries, sprinkle with a little of the confectioner's sugar ( optional)
  3. Repeat step 2. Place in fridge and let chill for at least 4 hours, longer if you can. Enjoy ***** This pie will not slice without kinda just falling apart, I just scoop it out*****

Printable Recipe Card

About Fresh Berry Pie

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy

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