Granny's Famous Coconut Cake
By
Cindy Allen
@mdallen
1
My Granny was well known for her wonderful cakes. This is just one of them. I can't help but think of her while making this. I wish that I could just have one more day with her. She is teaching the angels how to cook now!
Rating:
★★★★★ 3 votes
Comments:
Serves:
8 -12 Depends on how you slice it. :)
Prep:
5 Min
Cook:
25 Min
Ingredients
- 1 c
- butter
- 5
- eggs
- 2 3/4
- cake flour
- 1 c
- buttermilk
- 1/2 tsp
- coconut flavoring
- 2 c
- sugar
- dash
- salt
- 1 tsp
- baking powder
- 1 tsp
- vanilla flavoring
How to Make Granny's Famous Coconut Cake
- 1Cream butter and sugar until smooth.
- 2Add eggs, beating well after each addition.
- 3Sift dry ingredients together and add to cream mixture, alternately with buttermilk.
- 4Stir in flavorings.
- 5Bake in 3 or 4 greased and floured round 9 inch cake pans.
- 6Bake at 350 degrees for about 25 minutes or until test done.
- 7Cool and Ice with Granny's Never Fail Frosting.
