Recipes

Oladi (Russian Pancakes)

Oladi (russian Pancakes)

Ellen Gwaltney Bales avatar
By Ellen Gwaltney Bales
These pancakes are thick and puffy, as opposed to the thinner crepe-like blini that are ...
(1 RATING)

Beautiful Chocolate Butter Cake

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By Nancy Allen
This chocolate cake can stand on it's own without frosting, But it is exceptional when ...
(1 RATING)

Marinated Magic Shrooms & Stuff

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By Irisa Raina 9
These vegetables are especially good with cheese, crackers or toasted baguette bread. Add some good ...
(1 RATING)

Gratin Of Greens Casserole

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By TERRI OPGENORTH
This was an orphan recipe...I am making it tonight with the CSA veggies and my ...
(7 RATINGS)

Fireman Bob's French Onion Soup

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By Bob Cooney
This recipe comes from my Dad, I will always cherish the time Dad spent with ...
(1 RATING)

Princess Pie (coconut Cream Pie)

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By Carolyn Slinkard
Looks easy! No bake except for the crust and toasting the coconut :)
(3 RATINGS)

Strawberry Fudge Cone

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By Dave Smith
NewGem Foods™ has an extensive product line that includes our signature Origami Sushi Wraps™, as ...
(1 RATING)
Tortellini Crock Pot Meal

Tortellini Crock Pot Meal

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By Linda Whitaker
Since I'm out of the house by 7am, and not home until 5pm I learned ...
(7 RATINGS)
I'll bite that!

Caramel Cheesecake Bites

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By Carolyn Slinkard
Haven't tried these, but they look good...I might try them using Splenda.
(1 RATING)
So yummy

Cilantro & Chili Chicken

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By Andy Anderson !
This is one of my favorite chicken dishes, and one of my guests, if you ...
(2 RATINGS)

Wholesome Autumn Breakfast Cookies

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By Anna B.
They are not just cookies, they are a meal! Packed with pumpkin, fruits, and oats, ...
(1 RATING)

Chicken "souvlaki" Cone In Tomato Gemwrap

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By Dave Smith
You can make these 2 ways as a wrap or a Cone way eat boring ...
(1 RATING)

Crispy Pork Roll

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By Dave Smith
GemWraps are new and easy to work with.
(1 RATING)

Mushroom Barley Soup

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By Kathy W
The longer you simmer it, the better it gets. This soup was pinched years ago from ...
(1 RATING)

Naked Corn On The Cob…not!

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By Irisa Raina 9
The reason I reduce so many of my sauce’s, marinades, spreads etc., is when you ...
(1 RATING)

Sheila's Meatloaf

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By Sheila Justice
The gravy is wonderful over mashed potatoes!
(1 RATING)
Slow 'n' Easy Sauerbraten

Slow 'n' Easy Sauerbraten

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By Ellen Gwaltney Bales
I've had this recipe in my files for awhile and it sounds "sooo good," to ...
(1 RATING)
Easy Almond Pound Cake

Easy Almond Pound Cake

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By Ellen Gwaltney Bales
This quick and easy recipe comes from the Kroger website and it uses a cake ...
(1 RATING)

Sugar Snap Peas Con Le Herbe

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By Cathy Smith
Years ago when I first started cooking, I attempted a large meal (international) for people ...
(2 RATINGS)

Reggie's Holy Cake

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By Reggie Black
This is a receipe I just made up for my son's birthday. Our friends ...
(1 RATING)
This is not my loaf. My express loaves tend to be dark on the sides and blond on top. If your machine does this and it bothers you, you can line the lid with foil, shiny side toward loaf. Just be sure it doesn't block vent or stop lid from fully closing.

Bread Machine 60 Minute White Bread

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By Maureen Martin
I don't remember which of my dozen or so bread machine cookbooks I gleaned this ...
(2 RATINGS)

Mile High Strawberry Pie

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By Barb Wandrey
When I was a kid, we thought this was such an elaborate dessert! Mom never ...
(1 RATING)

Baked Lemon Pudding

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By Barb Wandrey
Light, lemony, oooh so good
(2 RATINGS)
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