Strawberry Fudge Cone

Dave Smith


NewGem Foods™ has an extensive product line that includes our signature Origami Sushi Wraps™, as well as a new and rapidly expanding list of items including GemWraps® (debuting on HSN on January 2nd, 2012), snack wraps, meat glazes, die cuts and more. What’s even better, our products are packed with health benefits for you to enjoy.

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They are fun to play with


★★★★★ 1 vote

30 Min


  • 50 sheet(s)
    origami strawberry wrap, cut half
  • 24 oz
    new york cheesecake filling
  • 1/2 jar(s)
    smucker's special recipe hot fudge toppings
  • 1 bag(s)
    chocolate chips, mini

How to Make Strawberry Fudge Cone


  1. Combine cheesecake filling and fudge topping, beat until smooth.
  2. Fill piping bag with fudge cheesecake mixture and pipe into half a sheet wrap formed into a cone, being sure to fill down into the point so that the cone will soften completely.

    (Cones can be prepared an hour in advance and refrigerated fro best results)
  3. Toppings:
    Dip or sprinkle each cone into a bowl of the mini semi-sweet chocolate chips (or shaved white chocolate) to top.

Printable Recipe Card

About Strawberry Fudge Cone

Course/Dish: Chocolate Other Desserts

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