Reggie's Holy Cake

2
Reggie Black

By
@ReggieVeggieButterfly

This is a receipe I just made up for my son's birthday. Our friends said they luved it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
10 Min
Cook:
35 Min

Ingredients

Add to Grocery List

1 box
cake mix, devils food
147-196
m&m's
13
rolo's (divided into fourths)

FROSTING

3.4 oz
vanilla instant pudding mix
1 c
milk
1 tsp
vanilla extract
1-2 tsp
hersheys chocolate syrup
8 oz
cool whip

How to Make Reggie's Holy Cake

Step-by-Step

  • 1Bake cake according to directions. Poke holes in cake while still warm, with a good size straw, then stuff the candies in. I do 7 rows of 7.
  • 2For the frosting add 1 cup milk, 1 tsp vanilla extract, 1-2 tsp hersheys chocolate syrup to vanilla puddng mix and whisk until thick. Then fold in 8 oz cool whip.
  • 3Cake needs to be completely cool to frost. Shred a snickers bar on frosted cake.
  • 4I usually either make the frosting right before serving or frost and put in fridge.
  • 5This is a recipe you can play with to suit your own pallet.

Printable Recipe Card

About Reggie's Holy Cake

Course/Dish: Cakes
Other Tag: Quick & Easy




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