Recipes
Lemon Brownies
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
From the Cookbook Fare Thee Well The Members of the Ann Arbor Wellesley Club ... 
Pork Chops With Curried Orange Sauce
By Daily Inspiration S
A great way to enjoy pan-fried pork chops. (3 RATINGS)
Banana Cake (passover)
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
From the Cookbook Like Mama Used to Make; a collection of favorite and traditional Jewish ... 
Charoset (passover)
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
From the Cookbook Like Mama Used to Make; a collection of favorite and traditional Jewish ... 
Shortcut Frozen Salad
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
This comes from one of my mom's old cookbooks. St. Andrew's Tuesday Guild
Ann Arbor, Michigan, ... 
Matzo Cheese Kugel
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
From the book: Like Mama Used to Make . . . and More
Compiled and ... 
7-up Cake
By Elaine Bovender
I first tasted this wonderful cake back in the early 80's on a trip to ... (3 RATINGS)
Matzo Stuffing
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
This is a super yummy dish that my family has every Passover and sometimes for ... 
Tina's Bodacious Bouillabaisse
By
Tina Swain
By Tina Swain
This is such an easy and fast dish to make. One of my go ... 
Chocolate Peanut Butter Pretzel Cupcakes
By
April McIver
By April McIver
I love chocolate-covered pretzels. That combo of sweet, salty, and different textures is so good! ... (3 RATINGS)
Strawberry Pudding
By Miranda Barrier
Simple and easy. I came up with this when i wanted a quick dessert. ... (5 RATINGS)
Homemade Ricotta Gnocchi
By Antonette Ricotta Pizzolla
For this recipe you can also use a sage and butter sauce instead of tomato ... 
Cast Iron Pineapple Upside Down Cake
By
Tammy OHare
By Tammy OHare
I always loved my Mom's pineapple upside down cake and never knew how to make ... 
Grown Up Shirley Temple
By
Amy H.
By Amy H.
This is one of my all time favorite cocktails! According to legend, the The "Shirley ... 
Green Beans Almondine
By
Amy H.
By Amy H.
I just love fresh green beans and this is one of my favorite ways to ... (2 RATINGS)
Zucchini Bread
By Beverley Williams
Wrap tightly to store. Keeps up to 10 days in the refrigerator. 
Zucchini Fries
By Beverley Williams
These are great served with marinara sauce. We eat them as a side dish. ... 
Chocolate Chip Cookies (passover)
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
Not sure where this recipe came from but it's a family favorite during Passover. Super ... 
Southwestern Chicken Casserole
By Beverley Williams
I wanted to try cooking with Campbell's new Creamy Poblano and Queso soup. This is ... 
Fish Soup
By Barbara Lentz
Great flavor. I love fennel and it goes well with fish. Just the right amount ... 
Tempura Fried Venison Balls W Sweet Chili Sauce
By Barbara Lentz
You can use Panko breadcrumbs instead of tempura batter or use nothing and bake the ... 
~ My Creamy Broccoli/ Cheese/ Pasta Soup ~
By
CJ *
By CJ *
A little restaurant we frequented when growing up made a soup very similar to this ... (1 RATING)