coconut rice with snow peas

Name: Coconut Rice with Snow Peas
Prep time: 10 min
Cook time: 20 min
Yield: 2
Cuisine: Asian
Ingredients: 1/3 cup(s) water; 1/3 cup(s) unsweetened light coconut milk; 1/4 cup(s) long grain rice, uncooked; 1/8 teaspoon(s) salt; 3/4 cup(s) fresh snow peas (bias sliced about 2 inches long)

(4 RATINGS)

17 Pinches 3 Photos

Daily Inspiration S

Deep In The Heart of, TX

Updated on Apr 20, 2015

A great accompaniment to Asian food.

Rate

prep time 10 Min

cook time 20 Min

method Stove Top

yield 2 serving(s)

Ingredients

1/3 cup water
1/3 cup unsweetened light coconut milk
1/4 cup long grain rice, uncooked
1/8 teaspoon salt
3/4 cup fresh snow peas (bias sliced about 2 inches long)

How To Make coconut rice with snow peas

Step 1

In a small saucepan, combine the water, coconut milk, rice and salt. Bring to boiling ; reduce heat. Simmer, covered, for 15 minutes.

Step 2

Place pea pods on top of rice. Cover and cook about 5 minutes more or until rice and vegetables are nearly tender; there may still be some liquid. Remove from heat; let stand, covered for 5minutes.
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