Coconut Rice with Snow Peas

3
Daily Inspiration S

By
@DailyInspiration

A great accompaniment to Asian food.

Rating:

★★★★★ 4 votes

Comments:
Serves:
2
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1/3 c
    water
  • 1/3 c
    unsweetened light coconut milk
  • 1/4 c
    long grain rice, uncooked
  • 1/8 tsp
    salt
  • 3/4 c
    fresh snow peas (bias sliced about 2 inches long)

How to Make Coconut Rice with Snow Peas

Step-by-Step

  1. In a small saucepan, combine the water, coconut milk, rice and salt. Bring to boiling ; reduce heat. Simmer, covered, for 15 minutes.
  2. Place pea pods on top of rice. Cover and cook about 5 minutes more or until rice and vegetables are nearly tender; there may still be some liquid. Remove from heat; let stand, covered for 5minutes.

Printable Recipe Card

About Coconut Rice with Snow Peas

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Asian
Other Tags: Quick & Easy Healthy



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