cake mix pie crust # 2

Ingredients

• CAKE MIX CRUST FOR ANY PIE FILLING:
• 1 box regular size cake mix, sifted
• 1 large egg
• 3 - egg yolks
• 1/2 cup butter, softened
• - combine the cake mix egg and butter together; now set aside 2/3 cup of this batter, to add to any filling you use.
• SUGGESTED PIE FILLING: PECAN CUSTARD PIE
• 2/3 cup of the above cake batter
• 1 1/2 cups light or dark corn syrup
• 3 large eggs
• 1/2 cup dark or light brown sugar, packed
• 1 teaspoon almond or rum or vanilla extract, you choose
• 1 1/2 cups roughly chopped pecans, plus some whole for garnish
• - white frosting for drizzle