Cheesy Italian Sausage Dip

1
barbara lentz

By
@blentz8

Easy and tasty dip. Serve in a crock pot at parties to keep warm.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
many
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 lb
    italian sausage
  • 1 medium
    onion small dice
  • 1 can(s)
    cream of mushroom soup
  • 1 lb
    pkg. velveeta cheese cubed
  • ·
    salt and pepper to taste

How to Make Cheesy Italian Sausage Dip

Step-by-Step

  1. In large skillet brown sausage with onions until no longer pink. Breaking up the sausage into small chunks.
  2. Add cream of mushroom soup and Velveeta and cook until cheese is melted and smooth.
  3. Taste and season with salt and pepper. Serve hot with chips. I like corn chips or doritos.

Printable Recipe Card

About Cheesy Italian Sausage Dip

Course/Dish: Cheese Appetizers
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy




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