Recipes
Holiday Spinach Casserole
By
Kim Miller
By Kim Miller
This casserole is so cheesy and creamy and sort of sets like a souffle. It's ... (6 RATINGS)
Holiday Meatballs
By
Edith Kehoe
By Edith Kehoe
Ideal for a crowd, a buffet or potluck. Always a hit! (2 RATINGS)
Zesty And Tangy Meatballs
By Teressa Drenth
These have been a staple at all three of my children's graduation open houses and ... (2 RATINGS)
Spicy Snack Mix
By Julie Rupprecht
Some recipes call for dill which we didn't care for. Others for more cayenne pepper ... (3 RATINGS)
Sweet Heat Bacon Sirloin Bites
By
Mary Shivers
By Mary Shivers
These bacon-wrapped steak appetizers are always popular on game day. If your crowd is large, ... (4 RATINGS)
Scrumptious Shrimp Wontons
By
Brad Nichols
By Brad Nichols
Great with sweet chili sauce or Soy sauce for dipping, this recipe combines the great ... (2 RATINGS)
Shrimp Deviled Eggs
By
Tony G.
By Tony G.
Made these last weekend, they really turned out well! (3 RATINGS)
Deep Fried Lobster Bites
By Melissa Turner
A favorite restaurant of mine that burnt down years ago used to serve fried lobster ... (1 RATING)
Chocolate Amaretto Almond Truffles
By Barbara Scott
I love making candy at Christmastime and giving it as gifts. I start getting ... (3 RATINGS)
French Onion Meatballs
By Elaine Bovender
This is a wonderful recipe for parties and get-togethers of all kinds and they always ... (19 RATINGS)
Pecan Pie Balls
By Camille McClendon
The yummiest part of a Pecan Pie with a little kick!
I made these for Thanksgiving ... (15 RATINGS)
Mimosa Poached Pears With Champagne Sauce
By
Coleen Katz
By Coleen Katz
I had a little leftover champagne on New Year's Day, and I had some pears ... (1 RATING)
Tiropitakia *savory Cheese Puffs* + Phyllo Dough Tutorial
By
Didi Dalaba
By Didi Dalaba
This a very old passed many generations down Greek recipe. This is one of ... (5 RATINGS)
Black-eyed Peas With Andouille
By
Dave Smith
By Dave Smith
Visiting New Orleans in January I found the people to be very superstitious and traditional. ... (1 RATING)
Shrimp With Whiskey Tarragon Sauce On French Bread
By Allison Hazell
A good friend of mine made these for a Bridal Luncheon and they were a ... (4 RATINGS)
Black Eyed Peas With Smoked Neckbones In Crockpot
By
Laina C
By Laina C
I prefer to make my black eyed peas in a crock pot so the peas ... (1 RATING)
Mama's Deviled Eggs
By
Eva Marion
By Eva Marion
This recipe is one my mom taught me years ago. Not your standard deviled ... (19 RATINGS)
Chocolate Chip Cheese Ball
By Anne Bruscato Nunez
This sweet indulgence has become a New Year's Eve tradition for our family. I've ... (32 RATINGS)
Crock Pot Candy ("mr. Bud Candy")
By
Donna Brown
By Donna Brown
This is my daughter's recipe that she makes for fund raisers, church, to give away ... (198 RATINGS)
Spinach Spectacular
By
Polly Anna
By Polly Anna
A spinach dip that’s great served hot or cold! Here’s a dish that’s ... (9 RATINGS)
Nested Potato Skins
By Melissa Sperka
Potato skins are always a favorite appetizer to serve at parties and events. ... (25 RATINGS)
Great Grandad's Eggnog
By Susan Seybert
It wouldn't be Christmas without my grandfather's eggnog. This is not for the faint ... (6 RATINGS)
Ham Casserole
By
Beth Pierce
By Beth Pierce
This ham casserole features pasta, onion, broccoli, and smoked ham in a rich and creamy ...