Holiday Spinach Casserole
I have only tried it with American cheese which isn't very gourmet - I suppose you could try another type of cheese - Muenster or Swiss. But a good brand of American isn't very pricey and, honestly, it is so delicious you probably won't bother trying a different type of cheese. Enjoy!
Blue Ribbon Recipe
This is one of those easy holiday casseroles that you can prepare ahead of time and just pop it in the oven when ready to eat. It is cheesy, creamy and oh so good. The spinach flavor really shines through. So yummy! The Test Kitchen