Recipes
Cold Weather Comfort Food: Parmesan Pork Chops
By Andy Anderson !
One of the wonderful things about cooler weather is that we get to get all ... 
~ Easy Pralines ~ Sis's
By
CJ *
By CJ *
Yum! My sis brought these to a party over the weekend and they were gone ... 
Pear-citrus Freezer Jam With Cardamom
By
C G
By C G
I used Ball™ brand 'RealFruit with Instant Pectin' for freezer jam (the one specifically for ... (1 RATING)
Ro's Apple Bread
By Rose Ann Giallombardo
In 2009 my husband & I were guests at a lovely B&B in Skaneateles, NY.
Sandy, ... 
Pork Loin Chops With A Plum Glaze
By Kathy Williams
Simple and tasty. I had a little glaze leftover and topped my sausage biscuit with ... 
Shrimp Egg Foo Young
By Barbara Lentz
I love egg foo young and I like to add a little sugar to the ... (1 RATING)
Mom's Chicken With Bisquick Dumplings
By Barbara Lentz
Growing up in house of 9 dinners sometimes where fast and furious. This recipe is ... 
Blue Ribbon Peach Cobbler
By Sheila From Briarwoods Farm
This recipe can be used with the fruit of your choice, with or without the ... 
Lentil Soup
By Beverley Williams
You can easily make this a vegetarian soup. Just leave the ham out and replace ... 
Shrimp Bowl
By TERRI OPGENORTH
I had some thawed shrimp that we didnt have time to make over the weekend ... 
Harvest Pasta Salad W/ Feta
By
Melanie Ross
By Melanie Ross
I made this with regular penne but like the whole wheat penne better. My family ... 
Hibiscus Lemon Cookies
By
Teresa G.
By Teresa G.
Delicately lemony and so sparkly, these unique little cookies are perfect for the holidays and ... (1 RATING)
Pork Poblano Cream Cheese Roll Ups
By
Lynn Socko
By Lynn Socko
This is a great way to jazz up your ordinary pork chop. 
Cake Flour
By
Gina Davis
By Gina Davis
Don't be caught in a "pinch" Supper easy and works like a dream! Also ... 
Roast The Stuffing Outside The Turkey
By Elaine Douglas
These instructions are from Chatelaine magazine - a Canadian magazine primarily for women. 
Pecan Cheesecake Squares - Nutty Goodness
By Jodeana Huss King
You can try this without nuts also :-) GOODNESS GOOD! 
Sticky Rice Laotian Style (sallye)
By
sallye bates
By Sallye Bates
Sticky rice is used in so many Asian recipes, that I thought a recipe showing ... (1 RATING)
Simple Brunswick Stew
By Heather Trice
This is no where near an "authentic" Brunswick stew but it is delicious. Some one ... 
Candy Corn Topped Haloween Cupcakes
By Sherry Monfils
My grandchildren were visiting and oh lord, I didn't have any snacks!! I had a ... 
Roasted Garlic, Chicken & Herb White Pizza
By
W a
By W A
So, so tasty!! Oh my goodness! Loved the garlic sauce! Original recipe ... 
Farm House Fried Ham
By
Patricia J.
By Patricia J.
When my mother was a young married woman, an older country lady told her how ... 
Beef And Gravy W/rice
By Janette Suber
This is a cheap and easy meal that my whole family loves.