Pork Poblano Cream cheese roll ups

Lynn Socko


This is a great way to jazz up your ordinary pork chop.


☆☆☆☆☆ 0 votes

30 Min
40 Min


  • 4
    thick cut boneless pork chops
  • 4 kg
  • 8 oz
    cream cheese, low-fat
  • 1 c
    pickled spicy peppers
  • 1/2 c
  • 1 c
    bread crumbs, dry

How to Make Pork Poblano Cream cheese roll ups


  1. Roast four large or eight small poblanos. After cooled remove skin and seeds, and cut in half.
  2. Butterfly thick chops and pound to about 1/4" thick. Season chops with your favorite seasoning. Lay poblano halves onto pounded pork.
  3. Chop 1 cup of pickled peppers, mix with room temp cream cheese. Spoon on cream cheese mixture, roll up and secure with toothpicks.
  4. Dry outside of pork with paper towel and rubbed with mayo. Roll in bread crumbs. Bake 375ยบ for 35-40 min.

Printable Recipe Card

About Pork Poblano Cream cheese roll ups

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

Show 6 Comments & Reviews

Ham 101: How To Make A Perfect Baked Ham With Brown Sugar And Mustard Glaze Recipe

Ham 101: How to Make a Perfect Baked Ham with Brown Sugar and Mustard Glaze

Kitchen Crew @JustaPinch

Ham is the centerpiece of many holiday meals. Hosting the holiday and preparing your first baked ham can be intimidating. We want to take the fear away and allow you...

20 Of The Best Pork Chop Recipes

20 of the Best Pork Chop Recipes

Kitchen Crew @JustaPinch

Looking for a super delicious, easy and quick dinner tonight? These pork chop recipes are your answer. Here are 20 of our most popular pork chop recipes on Just A...

Parmesan Baked Pork Chops Recipe

Parmesan Baked Pork Chops

Kitchen Crew @JustaPinch

The best pork chop recipe ever! Over 1 million social shares - you know you have to try this easy pork chop recipe. Click here for the Parmesan Baked Pork...