~ easy pralines ~ sis's

137 Pinches 3 Photos
Somewhere, PA
Updated on Oct 13, 2015

Yum! My sis brought these to a party over the weekend and they were gone in a flash, I asked her for the recipe and she kindly obliged. These are great crumbled over ice cream or just as a snack. Enjoy!

prep time 5 Min
cook time 15 Min
method Stove Top
yield a dozen or more depending how big you make them

Ingredients

  • 1 cup sugar & packed light brown sugar
  • 1/2 cup sweetened condensed milk
  • 2 tablespoons corn syrup - light or dark
  • 1 1/2 tablespoons butter
  • 1/4 cup creamy peanut butter
  • PINCH - salt
  • 1 1/2 cups pecan halves - toasting makes them better

How To Make ~ easy pralines ~ sis's

  • Step 1
    In a medium saucepan over medium heat, stir together the milk, sugars, peanut butter, corn syrup, butter and salt. Stir until sugars are dissolved. Keep stirring for another 12 minutes as the mixture bubbles around the edge of the pan. Stir in the pecans and continue stirring until mixture thickens and reaches soft ball stage. ( about 8 minutes ) Remove pan from the heat and drop confection by teaspoonfuls on waxed paper. Let cool and then using a thin knife or spatula, remove from paper and place in a covered container. Enjoy!

Discover More

Category: Nuts
Category: Other Snacks
Keyword: #easy
Keyword: #pralines
Keyword: #pecans
Keyword: #toppings
Keyword: #candy
Culture: Southern
Method: Stove Top
Ingredient: Nuts

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