Recipes
Salted Caramel Banana Icebox Pie
By Teressa Drenth
I developed this dessert because of my love of banana flavor and my love of ... 
Grandma's Swedish Spice Cake
By
Debbie Sue
By Debbie Sue
This is a very old recipe, that came from my husband's grandmother.
It's absolutely delicious! ... (4 RATINGS)
Corn Flake Topped French Toast
By Peggy Kriebel
This recipe is the best, I hope you think so too! 
Best Ever Microwave Fudge
By
Pat Duran
By Pat Duran
Recipe in my e-mail from cousin in Arizona..this is so good- you got to try ... (2 RATINGS)
Peggy Mcmuffins
By Peggy Kriebel
I love making my own egg mcmuffins, they taste so much better when you make ... 
Crockpot Applesauce
By Peggy Kriebel
Its fall and I love making applesauce.Adding butter in this applesauce gives it a ... 
Potato Galette
By
Pat Duran
By Pat Duran
Found this wonderful recipe on PureWow. photo by Brittany Ferrin.
This had me drooling and ... (1 RATING)
Blackened Salmon
By Monika Rosales
A different approach to Salmon...as requested by my son. 
Spicy Lobster & Shrimp Pasta
By Monika Rosales
This simple recipe will be on your table more often than you think. 
Pancakes With Blueberry Ginger Sauce
By Catherine Cappiello Pappas
What better way to start the week off than with a stack of pancakes served ... 
Hot Nacho's
By Connie Brannen
This has always been one of my favorite snacks and I used to have to ... 
Cream Of Mushroom Soup
By
Tish Young
By Tish Young
I had an abundance of frozen mushrooms and a can of condensed milk. Cream of ... 
Apple Coffee Cake
By
Cathy Smith
By Cathy Smith
This is a very quick and easy cake, just enough for dinner dessert. It is ... 
Turkey Soup Continental
By
Kim Campbell
By Kim Campbell
A great recipe to use leftover turkey! This is an adopted recipe that I found ... (1 RATING)
Sweet Potato Bacon Hash With Baked Eggs
By
Linda Dalton
By Linda Dalton
This sweet potato hash recipe originally came from Pat and Geena Neely and I enhanced ... (1 RATING)
Hot Cheesy Artichoke Dip
By
Barb Janisse
By Barb Janisse
We love this dip with Triscuit's new triangle shaped crackers. It's always a favorite to ... (1 RATING)
Do You Have This Cookbook?
By
Chris T.
By Chris T.
I have been searching high and low for a few recipes that i am pretty ... 
For Every Thing… There Is A Seasoning
By Andy Anderson !
Ah, spices… Food always taste better when it’s properly seasoned. Mastering the use of spices ... (3 RATINGS)
Sweet Italian Sausage
By Peggy Kriebel
Our familys favorite sausage recipe, I use this recipe for sandwiches! Enjoy 
Loaded Chicken And Potato Casserole
By Marianne Gleason
This recipe originally called for uncooked chicken, potatoes, and olive oil to bake the chicken ... 
My Favorite Amish Spread
By Peggy Kriebel
Growing up in Pa. and living close to Lancaster, it was great to have alot ... 
Pumpkin Gooey Butter Cake
By Kathy Williams
I got this recipe from a woman at church a long time ago . It ... (1 RATING)
Ham & Cheddar Potato Chowder
By
Jennifer P.
By Jennifer P.
OH so good and very satisfying on a cold day! 
Vanilla Cinnamon Apple Slices
By Barbara Lentz
This recipe makes 5 to 8 pt. jars depending on the juiciness of the apples ...