corn flake topped french toast

Name: Corn Flake Topped French Toast
Prep time: 40 min
Cook time: 10 min
Cuisine: American
Ingredients: - 2 eggs,well beaten; - 1/2 cup milk; - 1/2tsp. salt; - 1/2tsp. vanilla; - 6 slices of bread; - 1 cup crushed cornflakes; - 1/4 cup butter

14 Pinches 1 Photo

peggy kriebel

wilmington, NC

Updated on Sep 29, 2014

This recipe is the best, I hope you think so too!

Rate

prep time 40 Min

cook time 10 Min

method Bake

yield

Ingredients

- 2 eggs,well beaten
- 1/2 cup milk
- 1/2tsp. salt
- 1/2tsp. vanilla
- 6 slices of bread
- 1 cup crushed cornflakes
- 1/4 cup butter

How To Make corn flake topped french toast

Step 1

Beat together first four ingred.Dip bread slices into your egg mixture, then roll in your crushed cornflakes.

Step 2

Layer your bread slices into a greased pan.
Step 3

Drizzle the 1/4 cup of butter on top
Step 4

Bake at 450 for 10 minutes
Step 5

Serve with your favorite syrup
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