Sponge cake for cupcake filled with pastry cream and topped with a chocolate ganache icing. These...
I found this recipe in a magazine about 20 years ago. I've tweaked it a bit...
These make a GREAT appetizer! Easy to make, and quickly gone!
As a former pastry chef and owner of a Middle Eastern restaurant I've made more baklava...
My Aunt made these one year for Christmas breakfast and I've been making them ever since....
Coffeebread was one of the baked goods my Mom would make that celebrated our Swedish heritage....