Real Recipes From Real Home Cooks ®
Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Taco Cups
By Penney Goodwin
Wow, I made this on a whim tonight! My son and husband ate them like ... (3 ratings)
Spicy Mexican Wraps
By Juanita Morrow
These are so, so yummy... I have yet to see anyone refuse them, you can't ... (7 ratings)
Chicken Taquitos
By Christine Cuneo
Serve with my red enchilada sauce, taco sauce, guacamole, and sour cream, or whatever else ... (2 ratings)
Cowboy Queso
By Barbara Lentz
This queso is yummy! If you like it spicier, add chopped jalapeno peppers to the ... (1 rating)
5 Minute Salsa
By Deedee Miller
This is my favorite salsa. Even though it is easy and quick, it is delicious. ... (1 rating)
Mini Taco Bites
By Angie Esteves
These little bites will go very quickly. It'll be best to make a double ... (3 ratings)
Pizza Bubble Cake
By Stacy Hutchinson
Every Friday night is pizza night in our house. My family would rather have this ... (10 ratings)
Jojo’s Mexican Layer Dip
By JoAnn Vladimiroff
I made this the way I thought it would be the best. It turned out ... (2 ratings)
Loaded Nacho Dip
By Sheila Kremer
I've had this recipe since I was in college - many, many years ago! ... (3 ratings)
Chicken Enchilada Ring
By
Mary Lou Ivy
By Mary Lou Ivy
This is always requested at my office when we do lunch. You can adjust ... (17 ratings)
Fresh Pico De Gallo Mexican Dip For Your Crowd
By Jannette Dellanos-poland
This recipe is my version of the Mexican layer dip, BUT I make it with ... (14 ratings)
Jalapeno Popper Roll-ups
By
Dawn Cordova
By Dawn Cordova
I love jalapeno poppers but find them somewhat messy. I came up with these quick, ... (4 ratings)
Parmesan Asparagus
By
A Q
By A Q
This is the only way to eat asparagus! Very good!!! This is asparagus tossed in ... (11 ratings)
Jalapeno Deviled Eggs
By Cathy @mexicanappetizersandmore.com
These Jalapeño Deviled Eggs are so creamy and absolutely delicious! Super simple to make. In under twenty ... (1 rating)
Southern Deviled Eggs
By Barbara Scott
My grandma taught my mom how to make these when she was just a girl. ... (1 rating)
Crazy Corn
By Ashley Dawkins
I am not a fan of mayonnaise, but I could eat this corn ALL summer ... (15 ratings)
Down Home Pimento Cheese Sliders
By Donna Bardocz
My mother said that every Southern "born and raised" person knows how tasty a soft ... (3 ratings)
Slow-baked Chicken Wings
By Mary Ann Hanson
Please note the title of this recipe. "Slow-baked..." Yes, you could speed this up. ... (18 ratings)
Salsa Verde
By Francine Lizotte
Packed with deliciousness, this is an amazing condiment to enjoy either as a dip, tasty ... 
Garlic-bacon Cheese Log
By
Amy H.
By Amy H.
I just kinda made this one up, but it sure is tasty and goes over ... (6 ratings)
Bruschetta & Cheese
By
Bobbi Gulla
By Bobbi Gulla
This is best made with New Jersey tomatoes. I live in NJ's sister state, Pennsylvania. ... (3 ratings)
Smoky Fried Green Tomatoes With Fresh Garden Salsa
By Wanda Harrison
My husband and I came up with this recipe after collecting a lot of produce ... (3 ratings)
Cheese Straws
By
Beth Pierce
By Beth Pierce
Homemade Cheese Straws are made with eight simple ingredients, most of which you may already ...