#Quick & Easy Recipes
Quick, easy and tasty recipes that will have everyone thinking you were in the kitchen all day. It'll be our secret.
Low-sodium Panko-encrusted Bay Scallops
By Robert Thomas
Frozen bay scallops at the local market are $5.99/lb and 40 Mg/sodium per 10 pcs.
Plain ... (2 RATINGS)
Spinach Ricotta Macaroni
By
Nina G.
By Nina G.
I made this for a family member's graduation party and everyone loved it! It's super ... (1 RATING)
Pizza Burgers
By
Craig Clark
By Craig Clark
I used to get a nasty version of what the school called Pizza burgers when ... (1 RATING)
Chicken Parmesan Made Easy
By
Craig Clark
By Craig Clark
The nice thing about this recipe is that you can make it for one, two, ... (1 RATING)
Fried Frog Legs....gramps Recipe
By Nancy J. Patrykus
The hind legs of thefrog have a taste like chicken, in texture and flavor.
If your ... (1 RATING)
Easy Garlic/cheese Bread
By
Craig Clark
By Craig Clark
today when everyone is living on a tight budget, finding a way to feed a ... (1 RATING)
Pot Roast Pot Pie (easy Leftovers Remade)
By
Craig Clark
By Craig Clark
several years ago I made up this recipe when I was trying to come up ... (3 RATINGS)
Coiled Bound Favorite Recipes
By Rose Mary Mogan
This is an inexpensive way to bind all of your favorite Just a Pinch Recipes ... (6 RATINGS)
Bonnie's Heavenly Coconut Cake
By Shelia Senghas
Though this cake is similar to the Tres Leches cake that is well known here ... (3 RATINGS)
Raspberry-oatmeal Bars
By Brandi Kirkpatrick
I found this recipe on Allrecipes.com. I followed some suggestions made there and came up ... (1 RATING)
Red, White And Blueberry Cheesecake Bars (ww)
By Carol Junkins
How great and easy and low calorie, for the 4th, or anytime. Got this ... (1 RATING)
Grandma's Dutch Apple Pie
By Chelsea Ferwerda
Dutch Apple Pie is different from regular apple pie in that instead of another layer ... (1 RATING)
Italian Pasta Bake
By
Ed Mayfield
By Ed Mayfield
A real easy crowd pleaser. It serves a bunch. You can use your favorite pasta. ... (2 RATINGS)
Almond Chicken
By Brandi Kirkpatrick
I LOVE Chinese food, but sometimes struggle with eating it at restaurants. So, I invested ... (1 RATING)
Granny's Five Hour Beef Stew
By Elaine Bovender
When my children were young and it was time to pick out our Christmas tree, ... (2 RATINGS)
Steak With Eggs And Potatoes
By
Lynn Socko
By Lynn Socko
We love breakfast for supper, and this is a winning combination. (2 RATINGS)
Cherry Pake (pie In A Cake)
By
Rose Dailey
By Rose Dailey
This is my first attempt at making a pake. You can use any kind ... (1 RATING)
Crunchy Refrigerator Garlic Dill Pickles
By
Susan Bickta
By Susan Bickta
I LOVE garlic dill pickles. I make these every year around the 4th of ... (2 RATINGS)
Green Veggie Salad
By
Lindsay Wess
By Lindsay Wess
Simple healthy salad.
You can find this and additional recipes at:
Sevenbites.blogspot.com (1 RATING)
Garlic Smashed Cauliflower "mashed Potatoes"
By
Jim Pentland
By Jim Pentland
Aside from the cauliflower (which is the main ingredient), everything is to taste. Add ... (1 RATING)
Ice Cream Soda
By Susan Feliciano
These were popular in the 1940's and 1950's, made by "soda jerks" at soda fountains.
You ... (1 RATING)
Layered Pumpkin Pie In A Jar
By Stormy Stewart
These are not the shelf gift in a jars they require refridgeration and are just ... (1 RATING)
Beer Batter Bread
By Shelia Senghas
A friend, Dan Shultz,gave me this recipe and convinced me to try this bread. At ... (5 RATINGS)