red, white and blueberry cheesecake bars (ww)

Name: Red, White and Blueberry Cheesecake Bars (WW)
Prep time: 15 min
Cook time: 35 min
Yield: 8
Cuisine: American
Ingredients: 1 1/2 cup(s) graham cracker crumbs; 1/2 stick(s) 4 tabls.butter melted; 1 1/2 package(s) 12 oz. reduced fat cream cheese; 3/4 cup(s) granulated sugar; 1/4 cup(s) 1% milk; 2 tablespoon(s) cornstarch; 2 tablespoon(s) fresh lemon juice; - zest of one lemon; 3 large eggs; 1 cup(s) fresh raspberries (more or less, as desired); 3/4 cup(s) fresh blueberries (more or less, as desired)

(1 RATING)

165 Pinches 1 Photo

Carol Junkins

Hanson, MA

Updated on Jun 30, 2012

How great and easy and low calorie, for the 4th, or anytime. Got this recipe from RecipeGirl and picture. Cheesecake and grahams, ok you got me!

Rate

prep time 15 Min

cook time 35 Min

method Bake

yield 8 x 8 inch pan

Ingredients

1 1/2 cups graham cracker crumbs
1/2 stick 4 tabls.butter melted
1 1/2 packages 12 oz. reduced fat cream cheese
3/4 cup granulated sugar
1/4 cup 1% milk
2 tablespoons cornstarch
2 tablespoons fresh lemon juice
- zest of one lemon
3 large eggs
1 cup fresh raspberries (more or less, as desired)
3/4 cup fresh blueberries (more or less, as desired)

How To Make red, white and blueberry cheesecake bars (ww)

Step 1

Preheat oven to 350 degrees. Line an 8X8 inch pan with aluminum foil. Spray lightly with cooking spray.

Step 2

In a small bowl, mix crumbs and melted butter. Press mixture firmly into the bottom of the prepared pan.
Step 3

In a food processor (or with an electric mixer) blend cream cheese, eggs, milk, sugar, cornstarch, lemon juice, and lemon zest just until smooth. Do not over beat .!
Step 4

Bake 35-40 minutes or until touch to center feels slightly firm and set. WW points per serving: Points Plus Program: 5 Old Points Program 5
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