Red, White and Blueberry Cheesecake Bars (WW)

Name: Red, White and Blueberry Cheesecake Bars (WW)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 x 8 inch pan
Cuisine: American
Ingredients: 1 1/2 c graham cracker crumbs; 1/2 stick 4 tabls.butter melted; 1 1/2 pkg 12 oz. reduced fat cream cheese; 3/4 c granulated sugar; 1/4 c 1% milk; 2 Tbsp cornstarch; 2 Tbsp fresh lemon juice; zest of one lemon; 3 large eggs; 1 c fresh raspberries (more or less, as desired); 3/4 c fresh blueberries (more or less, as desired)

By Carol Junkins
@CarolAJ

How great and easy and low calorie, for the 4th, or anytime. Got this recipe from RecipeGirl and picture.

Cheesecake and grahams, ok you got me!

Rating:

★★★★★ 1 vote5

Comments:

18 Comments

Serves:

8 x 8 inch pan

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 1/2 c

graham cracker crumbs
1/2 stick

4 tabls.butter melted
1 1/2 pkg

12 oz. reduced fat cream cheese
3/4 c

granulated sugar
1/4 c

1% milk
2 Tbsp

cornstarch
2 Tbsp

fresh lemon juice
·

zest of one lemon
3 large

eggs
1 c

fresh raspberries (more or less, as desired)
3/4 c

fresh blueberries (more or less, as desired)
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How to Make Red, White and Blueberry Cheesecake Bars (WW)

Step-by-Step

Preheat oven to 350 degrees. Line an 8X8 inch pan with aluminum foil. Spray lightly with cooking spray.
In a small bowl, mix crumbs and melted butter. Press mixture firmly into the bottom of the prepared pan.
In a food processor (or with an electric mixer) blend cream cheese, eggs, milk, sugar, cornstarch, lemon juice, and lemon zest just until smooth.
Do not over beat .!
Bake 35-40 minutes or until touch to center feels slightly firm and set.

WW points per serving:
Points Plus Program: 5 Old Points Program 5