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Blue Ribbons
Roasted Potato Pancakes
By
Deanne Sparks
By Deanne Sparks
Don't know what to do with left over roasted yukon golds, honey golds, red potato, ...
(1 rating)
Citrus Ginger Infused Water
By
Rachel Cook
By Rachel Cook
Aside from curing old sea limeys of scurvy for centuries, citrus gives us our electrolytes, ...
(1 rating)
Sexy Grown Up Ham & Cheese Sandwich
By
Sherri Williams
By Sherri Williams
A friend stopped by yesterday, by surprise. She was hungry of course. You know ...
(2 ratings)
Local Harvest
By
Karen Vandevander
By Karen Vandevander
I love this website! From here you can find a lot of locally grown, ...
(1 rating)
Savory Zucchini Squares-annette's
By
Annette W.
By Annette W.
Have an abundance of zucchini you need to use up? Do you just LOVE zucchini ...
(1 rating)
Marinated Olives And Feta.."food Of The Gods"
By
Mike Chetty
By Mike Chetty
I'm such a fan of fat Greek kalamata olives and pitas brands of Mediterranean feta ...
(1 rating)
Italian Herb Cheesy Squash Puffs
By
Becky Hudgins
By Becky Hudgins
We love these with a cream soup.They are even good with breakfast instead of toast ...
(1 rating)
Lemon & Herb Linguine With Shrimp
By
Carol White
By Carol White
Although popular and wonderfully versatile, pasta is a healthy food and its flavor can be ...
(2 ratings)
Garlic Herb Butter
By
Renee' Klevenhagen
By Renee' Klevenhagen
There are so many ways you can season butter or add different flavors. This particular ...
(1 rating)
Sauteed Chayote With Garlic And Herbs
By
Jo Zimny
By Jo Zimny
Here in the south western US we get all sorts of different fruits and veggies ...
(1 rating)
Pam's Easy Mini Penne With Meat Sauce
By
Pam Ellingson
By Pam Ellingson
Ground chuck and sweet Italian sausage combine with green olives to make a savory meat ...
(2 ratings)
That's One Darn Good Sammich!
By
Sherri Williams
By Sherri Williams
Sandwiches are quick and easy when you've worked all day and don't want to spend ...
(9 ratings)
Herbed Green Beans
By
Jeanne Benavidez
By Jeanne Benavidez
There is nothing better that fresh veggies cooked in a way that does not remove ...
(3 ratings)
Eastern Mediterranean Pot Roast
By
Angela Gray
By Angela Gray
The beef comes out so good and tender in this easy recipe.
(1 rating)
Pasta Rustica With Three Cheeses
By
Jeannette Bailey
By Jeannette Bailey
Always a request in our family get together, a recipe from grandma's recipe box.
(1 rating)
Herb Roasted Pork Tenderloin And Potatoes
By
Pam Crist
By Pam Crist
I got this recipe from my friend. It is the only way I make ...
(1 rating)
Savory Oatmeal Cookies
By
Lucille Hoerle
By Lucille Hoerle
I found this recipe from Pinterest this morning and I thought it would be something ...
(1 rating)
No-knead Garlic-cheese Flatbread
By
Donna Farley
By Donna Farley
An easy no-knead cheese bread that bakes up to a golden flat bread, studded ...
(3 ratings)
Herbed Pork Tenderloin
By
Allison Hazell
By Allison Hazell
This is the easiest recipe ever. Wonderful for a special dinner. I love making this ...
(1 rating)
Herbed Olive Oil
By
Sheryl Faulkner
By Sheryl Faulkner
I just found this in the new edition of Better Homes & Gardens.It sounds so ...
(1 rating)
Easy Mini Goat Cheese Balls
By
Sherri Williams
By Sherri Williams
If you are looking for a quick an easy recipe that will have everyone ooin' ...
(2 ratings)
Herb Pork Tenderloin
By
Lindsay V
By Lindsay V
Easy enough for a weeknight, but tastes special enough for company. Hungry for more? Visit my ...
(3 ratings)
Rosemary Seasoned Potatoes
By
Cindy DeVore
By Cindy DeVore
At Valley Green, we grow a lot of rosemary in the gardens. We use it ...
(1 rating)
Pam's Positively Perfect Thanksgiving Dressing
By
Pam Ellingson
By Pam Ellingson
When I was growing up, Thanksgiving dressing was bread, onions, celery, sage and broth. I ...
(2 ratings)
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