marinated olives and feta.."food of the gods"

Name: Marinated Olives And Feta.."Food of The Gods"
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 2 cup(s) green olives; 2 cup(s) black olives; 1 3/4 package(s) blocks pitas feta cheese,cut into large squares; 4 clove(s) large garlic cloves,skinned and halved; 1 tablespoon(s) whole coriander seeds,lightly crushed; 2 - fresh red chilies, halved and seeded; 2 - fresh green chilies, halved and seeded; 2 - fresh rosemary sprigs; - olive oil for preserving; 1 - large glass jar,with lid

(1 RATING)

82 Pinches 1 Photo

Mike Chetty

Auckland

Updated on Jul 27, 2012

I'm such a fan of fat Greek kalamata olives and pitas brands of Mediterranean feta cheese. I love the saltiness and cleanness of the taste of Feta, and its wonderful texture.

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

2 cups green olives
2 cups black olives
1 3/4 packages blocks pitas feta cheese,cut into large squares
4 cloves large garlic cloves,skinned and halved
1 tablespoon whole coriander seeds,lightly crushed
2 - fresh red chilies, halved and seeded
2 - fresh green chilies, halved and seeded
2 - fresh rosemary sprigs
- olive oil for preserving
1 - large glass jar,with lid

How To Make marinated olives and feta.."food of the gods"

Step 1

place olives with feta cheese,garlic,coriander,chilies and rosemary in a large glass dish,toss gently to mix.

Step 2

add the mixture into a large glass jar,and fill olive oil to the brim.
Step 3

seal the jar and place into the refrigerator until requires....
Step 4

serve as an entree with drinks....enjoy
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes