Marinated Olives And Feta.."Food of The Gods"

1
Mike Chetty

By
@MikesKitchen

I'm such a fan of fat Greek kalamata olives and pitas brands of Mediterranean feta cheese. I love the saltiness and cleanness of the taste of Feta, and its wonderful texture.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min

Ingredients

  • 2 c
    green olives
  • 2 c
    black olives
  • 1 3/4 pkg
    blocks pitas feta cheese,cut into large squares
  • 4 clove
    large garlic cloves,skinned and halved
  • 1 Tbsp
    whole coriander seeds,lightly crushed
  • 2
    fresh red chilies, halved and seeded
  • 2
    fresh green chilies, halved and seeded
  • 2
    fresh rosemary sprigs
  • ·
    olive oil for preserving
  • 1
    large glass jar,with lid

How to Make Marinated Olives And Feta.."Food of The Gods"

Step-by-Step

  1. place olives with feta cheese,garlic,coriander,chilies and rosemary in a large glass dish,toss gently to mix.
  2. add the mixture into a large glass jar,and fill olive oil to the brim.
  3. seal the jar and place into the refrigerator until requires....
  4. serve as an entree with drinks....enjoy

Printable Recipe Card

About Marinated Olives And Feta.."Food of The Gods"




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