Rosemary Seasoned Potatoes

5
Cindy DeVore

By
@valleygreennaturals

At Valley Green, we grow a lot of rosemary in the gardens. We use it not only for cooking, but also as a botanical ingredient in the personal care products manufactured by our company.

With an abundance of rosemary comes lots of herbal seasoning in recipes! These potatoes are a great side dish for our Parmesan-crusted salmon, a roasted pork loin, or a tender beef roast.

Rosemary is easy to grow. If you don't have it in your garden, try a windowsill pot. You'll find yourself clipping sprigs from it often!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
1 Hr

Ingredients

  • 2 c
    water (baking dish should be slightly less than half-filled with water)
  • 1 1/2 lb
    red or yukon gold small potatoes, washed
  • ·
    olive oil for drizzle
  • 2 pinch
    kosher salt
  • ·
    freshly ground pepper
  • 2 clove
    garlic, minced
  • 1 Tbsp
    rosemary leaves (needles), minced

How to Make Rosemary Seasoned Potatoes

Step-by-Step

  1. Preheat oven to 400 degrees. Add water to shallow baking dish. Place potatoes into dish and cover lightly with foil. Place potatoes in oven and roast for 50 to 55 minutes.
  2. Remove potatoes from oven and let cool just enough to touch. Remove potatoes from water and place each one onto a baking sheet. Drizzle each potato with olive oil.
  3. With a masher, gently mash each potato by pressing down to flatten slightly (like a potato cake). When all potatoes are pressed down gently, season with salt, pepper, garlic and rosemary.
  4. Keep oven at 400 degrees, and move oven rack to top. Place potatoes back into oven on top rack, and bake for another 10 to 12 minutes.

Printable Recipe Card

About Rosemary Seasoned Potatoes

Course/Dish: Potatoes
Hashtags: #herbs #garden



Show 1 Comment & Review

18 Family Favorite Comfort Foods

18 Family Favorite Comfort Foods


Comfort foods are known to reduce stress, bring on nostalgia, and make you feel happy. And nothing says comfort food like pasta, casseroles, dumplings, and meatloaf! These family-friendly recipes are sure to please everyone’s taste buds and have them coming back for seconds (and maybe thirds).

8 Turkey Burgers That Won’t Have You Missing Ground Beef

8 Turkey Burgers That Won’t Have You Missing Ground Beef


Looking to eat less red meat in the new year, but craving a burger? Try making turkey burgers. We know ground turkey can be bland. So how does it make a good burger that’ll satisfy a burger craving? By adding toppings and seasonings, you can make a moist turkey burger that will suit your taste […]

8 Make at Home Stir-Fry Recipes

8 Make at Home Stir-Fry Recipes


Have a craving for stir-fry but don’t want to grab take out? Well, we’ve found 8 stir-fry recipes you can make at home. Stir-fry recipes can typically be prepared quickly which is ideal if you’re looking for a last-minute meal. From chicken to beef and veggie, these restaurant-quality recipes are loaded with flavor and delicious […]