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Blue Ribbons
Cheesy Drop Biscuits
By
Martha Price
By Martha Price
For so little effort, these are really good! Sometimes I add a little chopped green ...
(4
RATINGS
)
James Beard's Favorite Hamburgers
By
Martha Price
By Martha Price
The incomparable chef James Beard contributed this recipe to an article published many years ago ...
(2
RATINGS
)
Spicy Sausage Potato Tomato Soup
By
Denise Miles
By Denise Miles
I actually combind a sausage my sister makes and my own. It's a twin ...
(1
RATING
)
Tasty Carrot Balls
By
Martha Price
By Martha Price
These carrot balls are indeed tasty, and a little-bit-different way of serving a vegetable that ...
(1
RATING
)
Peanutbutter Pumpkin Bread
By
Judy Richardson Butz
By Judy Richardson Butz
this is a different kind of pumpkin bread and its very good and the kids ...
(1
RATING
)
Scary Faced Pita Pizzas
By
Amy H.
By Amy H.
Halloween is a big part of our lives. We spend the whole month gearing up ...
(2
RATINGS
)
New Way To Make Taco Salad
By
Lacey Dunning
By Lacey Dunning
So easy and so yummy!!
(1
RATING
)
Idaho Taco
By
Carolyn Parke
By Carolyn Parke
The first time I ate one of these tacos, I was addicted. I have continued ...
(1
RATING
)
Prosciutto-wrapped Turkey-chorizo Burger
By
Angela McClure
By Angela McClure
My "Mr. Special" loved this burger. We'll be making this again for sure! Wonderful flavors ...
(2
RATINGS
)
Meditation Jar
By
Stormy Stewart
By Stormy Stewart
A Mind Jar is a meditation tool to use whenever a child feels stressed, overwhelmed ...
(1
RATING
)
Best Ever Homemade Spaghetti Sauce
By
Teri Moore
By Teri Moore
This is the only spaghetti sauce I use. My family's favorite.
(1
RATING
)
Nancy's - Ultimate Double Banana Bread
By
Nancy J. Patrykus
By Nancy J. Patrykus
A friend gave me 1/2 a bushel of bananas...and I believe in "Waste Not, Want ...
(1
RATING
)
Vampire Teeth Cookies
By
Stormy Stewart
By Stormy Stewart
These easy vampire teeth will surely send them squealing with delight
(3
RATINGS
)
The 15 Minute Flower Faery
By
Stormy Stewart
By Stormy Stewart
These easy ornaments are a wonderful childs craft and a cute addition on the outside ...
(1
RATING
)
Easy Pot Roast
By
Kristy Abbott
By Kristy Abbott
I hate the texture of boiled potatoes, so I always make mashed or oven roasted ...
(1
RATING
)
Lima Beans And Roasted Corn
By
J. White Harris
By J. White Harris
This recipe can be made year round using frozen lima beans, but the fresh beans ...
(1
RATING
)
Swedish Style Meatballs With Mushroom Gravy
By
Irisa Raina 9
By Irisa Raina 9
The lady who gave me this recipe was an amazing Hungarian cook. She could cook ...
(2
RATINGS
)
Fast Yummy Guacamole
By
Betty R
By Betty R
When company came over and I was unprepared I wound up throwing together a guacamole ...
(1
RATING
)
Avocado Tomato & Broccoli Slaw
By
Mary Shivers
By Mary Shivers
This slaw is so easy to make and my family loves it when I serve ...
(1
RATING
)
Lemon Meringue Dip
By
Pat Duran
By Pat Duran
This is another dip to make so you can use the 7-UP Pie ...
(5
RATINGS
)
Utah Fry Sauce
By
Kristy Abbott
By Kristy Abbott
A must have for any Utah french Fry lover. Try adding in BBQ sauce, ranch ...
(1
RATING
)
7- Up Pie Crust Dippers
By
Pat Duran
By Pat Duran
Use your favorite pie crust recipe and use 7-UP in place of the liquid. ...
(2
RATINGS
)
Cake Mix Dip For Dippers
By
Pat Duran
By Pat Duran
I made some vanilla cupcakes today and wanted to frost them with chocolate frosting ...
(2
RATINGS
)
Costa Frico Chorizo Burgers W/ Cantaloupe Salsa
By
Teresa Smith
By Teresa Smith
This burger is all about texture and Latin American flavors! The spicy Chicken/Chorizo patties get ...
(2
RATINGS
)
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