avocado tomato & broccoli slaw

Ada, OK
Updated on Sep 17, 2012

This slaw is so easy to make and my family loves it when I serve it as a side dish for burgers, barbecue, or seafood. If I don't have walnuts available, pecans work just as well.

prep time 10 Min
cook time
method ---
yield 4 serving(s)

Ingredients

  • 12 ounces pkg. broccoli slaw mix
  • 2 tablespoons minced purple onion
  • 10 small grape tomatoes, halved
  • 2 small (or 1 large) avocados, peeled and cut into 1/2-inch chunks
  • 2 tablespoons chopped toasted walnuts
  • 1/4 cup mayonnaise
  • 2 teaspoons apple cider vinegar
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon kosher salt, or to taste

How To Make avocado tomato & broccoli slaw

  • Step 1
    In a large bowl gently toss together slaw mix, onion, tomatoes, avocados, and walnuts.
  • Step 2
    In a small bowl, stir together mayonnaise, vinegar, sugar, celery seed, and salt. Spoon over slaw and stir in gently just until combined.
  • Step 3
    Cover and chill for 20-30 minutes before serving. Serves 4.

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