Tasty Carrot Balls

1
Martha Price

By
@Karenella

These carrot balls are indeed tasty, and a little-bit-different way of serving a vegetable that can be a bit boring, at times!

You can make them with or without the cheese - they are good both ways.

Try it, you just might like it!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

Add to Grocery List

2 c
cooked and mashed carrots
1/2 c
grated cheddar cheese, mild, optional
2
eggs, slightly beaten
1/2 tsp
salt
1/4 tsp
pepper
2 Tbsp
onion, grated
1/2 c
soft bread crumbs
butter and/or oil

How to Make Tasty Carrot Balls

Step-by-Step

  • 1Combine all ingredients, except bread crumbs, eggs and butter/oil. Shape into balls about 1 and 1/2 inch in diameter.
  • 2Roll carrot balls in egg, then coat with bread crumbs.
  • 3Fry in a little butter and/or oil until browned and heated through. Drain on paper towels.

Printable Recipe Card

About Tasty Carrot Balls

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #Kids, #different




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