Tasty Carrot Balls

Name: Tasty Carrot Balls
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 c cooked and mashed carrots; 1/2 c grated cheddar cheese, mild, optional; 2 eggs, slightly beaten; 1/2 tsp salt; 1/4 tsp pepper; 2 Tbsp onion, grated; 1/2 c soft bread crumbs; butter and/or oil

By Martha Price
@karenella1

These carrot balls are indeed tasty, and a little-bit-different way of serving a vegetable that can be a bit boring, at times!

You can make them with or without the cheese - they are good both ways.

Try it, you just might like it!

Rating:

★★★★★ 1 vote5

Comments:

8 Comments

Serves:

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

2 c

cooked and mashed carrots
1/2 c

grated cheddar cheese, mild, optional
2

eggs, slightly beaten
1/2 tsp

salt
1/4 tsp

pepper
2 Tbsp

onion, grated
1/2 c

soft bread crumbs
·

butter and/or oil
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How to Make Tasty Carrot Balls

Step-by-Step

Combine all ingredients, except bread crumbs, eggs and butter/oil. Shape into balls about 1 and 1/2 inch in diameter.
Roll carrot balls in egg, then coat with bread crumbs.
Fry in a little butter and/or oil until browned and heated through. Drain on paper towels.

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