spicy sausage potato tomato soup
I actually combind a sausage my sister makes and my own. It's a twin thing, I guess! My Family (16 yr. old & Husband)took 2nd helpings..I also had 2nds!!
prep time
20 Min
cook time
10 Min
method
Stove Top
yield
8-10 depending on portion size
Ingredients
- 1 pound ground sausage
- 4 medium potatoes,peeled, cubed
- 1 small yellow onion,chopped
- 2 cans diced tomatoes,15oz . do not drain
- 2 cans kidney beans,lightly drained
- 1 can black beans,lightly drained
- 1 tablespoon garlic powder with parsley
- 1 teaspoon oregano, dried
How To Make spicy sausage potato tomato soup
-
Step 1In a Dutch Oven,brown Sausage on med. /high heat, until no longer pink. Cut and Add chopped onion. Stir. Open Cans and add to Dutch Oven. Using your now empty cans,fill each can with water,pour into pot. Reduce Heat. Simmer.
-
Step 2Peel and Dice Potatoes. Add to simmering pot. Add seasonings. stir. Simmer until potatoes are soft. Serve with Crusted, Cut Baguette and/or green salad! My son put Shredded Cheese on his portion!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Soups
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#potato
Keyword:
#sausage
Keyword:
#Tomato
Diet:
Dairy Free
Diet:
Soy Free
Culture:
German
Method:
Stove Top
Ingredient:
Spice/Herb/Seasoning
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