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Blue Ribbons
Three Cheese Creamy Quinoa
By
Lindsey Cook
By Lindsey Cook
Ooey Gooey, Three Cheese Quinoa. It isn't as bad for you as it sounds!
(1
RATING
)
Sweet Potatoes And Zucchini Stuffed Poblano’s
By
Irisa Raina 9
By Irisa Raina 9
Poblanos are not a very not pepper, you can always do these with hotter peppers ...
(1
RATING
)
Pa Dutch Potato Filling
By
CJ *
By CJ *
This was a staple side dish for all holidays when growing up.. there are so ...
(2
RATINGS
)
Creamy Farfalle With Shrimp
By
JoSele Swopes
By JoSele Swopes
This is so easy and amazing, it feeds an army. It is fresh and ...
(3
RATINGS
)
Ham Salad Tea Sandwiches
By
Marsha Gardner
By Marsha Gardner
My mom made "Ham Salad" for us as kids. I never knew that it ...
(1
RATING
)
Carrot-ginger Tea Sandwiches
By
Marsha Gardner
By Marsha Gardner
I have had a couple of tea parties with my granddaughters. I let them ...
(1
RATING
)
Pucker Up Preserved Lemons
By
Irisa Raina 9
By Irisa Raina 9
One of the ways I like to use these is to remove some of the ...
(1
RATING
)
Candied Flower Petals
By
Jewel Hall
By Jewel Hall
It's time to plant Pansies in North Alabama. It helps me to get through the ...
(2
RATINGS
)
Chinese Tea Eggs
By
Rachel Cook
By Rachel Cook
I found this on www.arborteas.com. During my study of Mandarin Chinese an instructor who originated ...
(1
RATING
)
Zucchini Au Gratin
By
Tiffany Bannworth
By Tiffany Bannworth
This is probably my husband's favorite way that I serve zucchini. I hope you enjoy it ...
(1
RATING
)
Simple, Perfect Mashed Potatoes
By
Amy H.
By Amy H.
This is a basic recipe for mashed potatoes. They are creamy and perfect every time, ...
(2
RATINGS
)
Traditional Chicken Salpicao
By
Anna French
By Anna French
This recipe is found in my cookbook "A Pinch, A Dash and A Pocketful Of ...
(2
RATINGS
)
Salmon & Avocado Egg Salad (super Healthy!)
By
Ashley Burnam
By Ashley Burnam
This is a kicked up version of regular egg salad. The avocado is used as ...
(1
RATING
)
Bleeding Pepperchicken Brijole.
By
FRAN CHEFFULLA
By FRAN CHEFFULLA
This meal will knock your socks off..Bleeding PepperChicken Brijole.
(1
RATING
)
Roasting/cooking Garlic “ Thank You Rachael Ray”
By
Irisa Raina 9
By Irisa Raina 9
This trick came from the one and only Rachael Ray…she is brilliant!!! MY TIP: Keep a small ...
(3
RATINGS
)
Crab Salad Stuffed Sweet Mini Peppers
By
Nancy J. Patrykus
By Nancy J. Patrykus
While visiting in San DIEGo last minth. My daughter-in-law served me these sweet littl crunchy ...
(4
RATINGS
)
Pickled Peppers
By
Irisa Raina 9
By Irisa Raina 9
While this seems like a wee bit of work, its really worth it in the ...
(1
RATING
)
Bacon Onion Jam Tarts
By
Karen Sills
By Karen Sills
Sweet and savory, and a taste of heaven!
(2
RATINGS
)
“fiesta” Tomato N’ Green Chile Dumplings
By
Darlene Buerger
By Darlene Buerger
These tasty little dumplings have all the flavors of the Southwest, in a flaky little ...
(1
RATING
)
Breakfast New York
By
FRAN CHEFFULLA
By FRAN CHEFFULLA
For the low carb , high protien person . this is the right way too ...
(1
RATING
)
Holiday Bread Stuffing
By
mary Armstrong
By Mary Armstrong
This is our family favorite whenever I make a turkey.
(1
RATING
)
Ponzu-sesame Cabbage Slaw
By
Daljeet Singh
By Daljeet Singh
This is a quick & easy recipe with lots of flavors and a nice side ...
(1
RATING
)
Reuben Sandwich
By
Marsha Gardner
By Marsha Gardner
I gave my son a Panini maker for Christmas a few years ago and he ...
(1
RATING
)
Chuck Wagon Trails Mac-'n-cheese
By
Sandi Sheppard
By Sandi Sheppard
The trail ends here with this simple, cheesy, Southwestern version of Mac-'N-Cheese! It has medium-level ...
(11
RATINGS
)
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