Ponzu-Sesame Cabbage Slaw

1
Daljeet Singh

By
@DJSINGH

This is a quick & easy recipe with lots of flavors and a nice side dish for grilled meats or seafoods with Asian flavors.

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
10 Min

Ingredients

1/4 c
ponzu citrus seasoned dressing & sauce
2 Tbsp
sesame oil
1/2 tsp
sea salt
2 c
red cabbage, thinly sliced
1 c
daikon, shreded
1/2 c
carrots, grated
1/2 c
chives, chopped 1" long
1/4 c
sushi ginger, drained and coarsely chopped
1 tsp
black sesame seeds, lightly toasted

Step-By-Step

1To make the slaw, combine Ponzu sauce, sesame oil and salt in a large salad bowl. Whisk till well blended. Add cabbage, daikon, carrots, chives and sushi ginger. Using large forks, toss till well blended. Sprinkle sesame seeds and lightly toss.

About Ponzu-Sesame Cabbage Slaw

Course/Dish: Other Side Dishes
Dietary Needs: Vegetarian
Other Tag: Quick & Easy