Simple, Perfect Mashed Potatoes

1
Amy Herald

By
@Meave

This is a basic recipe for mashed potatoes. They are creamy and perfect every time, just like my Mom made when we were kids!

Rating:
★★★★★ 2 votes
Comments:
Serves:
6
Prep:
10 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

5 1/2 c
raw potatoes, peeled and cut up
1/2 c
butter
1/3 c
2% or whole milk
1/2 tsp
salt

Step-By-Step

1Place potatoes in a large pot of Dutch oven. Fill with water about 2-inches above potatoes and boil until soft, about 25 minutes. Drain well. Return potatoes to pot.
2Add remaining ingredients and beat with medium speed of an electric mixer until potatoes reach desired level of consistency.

About Simple, Perfect Mashed Potatoes

Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian