Three Cheese Creamy Quinoa

Lindsey Cook


Ooey Gooey, Three Cheese Quinoa. It isn't as bad for you as it sounds!


★★★★★ 1 vote

5 Min
15 Min


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1 Tbsp
olive oil
1/2 c
white onions, chopped
green bell pepper, chopped
2 clove
garlic, chopped
hatch chile pepper, chopped
1 c
2 c
chicken stock
1 tsp
1/2 tsp
4 oz
goat cheese
4 slice
horseradish cheddar (pepper jack if you can't find this)
1/4 c
fresh parmesan

How to Make Three Cheese Creamy Quinoa


  • 1In a medium sized sauce pan, saute onion, garlic, bell pepper, and hatch chile in olive oil for about 5 minutes.
  • 2Add in quinoa and chicken stock. Bring to a boil, then let simmer until all the stock has absorbed.
  • 3Sprinkle in salt, pepper, and three cheeses. Stir together and adjust seasoning to taste.

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About Three Cheese Creamy Quinoa

Course/Dish: Other Side Dishes
Other Tags: Quick & Easy, Healthy

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