Real Recipes From Real Home Cooks ®
Blue Ribbon Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Shrimp Pasta Salad - Waco Style
By Michelle Waco
This is my spin on my Mom's famous shrimp salad - adapted for my DH's ... (9 ratings)
Amazing Twice Baked Potatoes
By Samantha Jolin
I took a variation of how my mother-in-law made these and made it my own. ... (9 ratings)
Homemade Chicken Pot Pie
By Virginia (Ginger) Dean
This is one of my family's most favorite recipes, especially my youngest daughter. She absolutely ... (5 ratings)
Fried Squash And/or Zucchini
By Sherry Wilkins
This is our favorite way to cook squash and zucchini. (3 ratings)
Crispy Garlic Parmesan Asparagus Pillows
By Lisa 'Gayle' Goff
I'm pretty sure I am not the first to make these but they are WONDERFUL ... (5 ratings)
Breakfast Casserole
By Tonna Canfield
This is delicious and so quick and easy! Even though it is a breakfast ... (5 ratings)
Pressure Cooker Corn On The Cob
By
deb baldwin
By Deb Baldwin
I was telling my sister that I was cooking my ribs in the pressure cooker ... (4 ratings)
Mississippi Mash
By
Jean Goss
By Jean Goss
One of our family favorite comfort foods, smothered potatoes and onions, great for any meal! (2 ratings)
Tomato Galette
By
Kitchen Crew
By Kitchen Crew
Transport yourself to the rustic charm of the French countryside with this easy recipe that ... (1 rating)
Cinnamon And Cumin Carrots
By Andy Anderson !
With colder weather on the way, it’s nice to have some comforting side dishes that ... (10 ratings)
Squash, Yellow Crooked Neck, Southern Style
By Caroline Reznicek
WARNING! WARNING! This recipe is not fat or sugar-free! Definitely not for diabetics, dieters, or ... (2 ratings)
Mediterranean Salad
By
liz carrier
By Liz Carrier
Light salad with great Greek flavor. After a couple of hours, the croutons will begin ... (6 ratings)
Broccoli Filled Tomato Cups
By
Robyn Bruce
By Robyn Bruce
These beautiful little tomato cups can be served as a side dish beside a good ... (1 rating)
Summer Vinegar Salad
By
Jewel Hall
By Jewel Hall
I like a fresh vegetable salad that will last several days. This makes two quarts. ... (2 ratings)
Yummy Corn
By
Janet Parker
By Janet Parker
This is actually fresh creamed corn but when my family wants it they ask for ... (3 ratings)
Country Garden Fritters With Chili Lemon Cream
By Lori Harbin-Combs
I married the love of my life and he dislikes most veggies so I had ... (3 ratings)
Middle Eastern Style Potato Salad
By
Kathy W
By Kathy W
I was inspired by a recipe I read somewhere in the far distant past to ... (5 ratings)
Parmesan-crusted Summer Squash
By
Linda Smith
By Linda Smith
Something different as a side dish. I also eat them for breakfast. (1 rating)
Gluten-free Macaroni And Cheese
By Heather Stepniewski
This was wonderful. It's rich and delicious. You don't even miss the wheat pasta. (9 ratings)
Southern Fried Cabbage
By
Cecilia Rowe
By Cecilia Rowe
This is my absolute favorite way to prepare and serve cabbage. The only downfall to ... (4 ratings)
Squash Stir-fry
By Beverley Williams
To make this side dish vegetarian, substitute vegetable broth for the chicken broth. (3 ratings)
Eggless Potato Salad
By
misty mosley
By Misty Mosley
My mom started making this when my sister and I were kids for every potluck ... (6 ratings)
Zucchini And Squash Au Gratin
By Bobbie Seacrist
This zucchini and squash au gratin is an amazing side dish and cooks up so ... (18 ratings)
Maple Bacon Potato Salad
By
Hidemi Walsh
By Hidemi Walsh
Potato salad with zucchini and crispy bacon. Since bacon and maple syrup are a great ... (5 ratings)