For Kids American Sauce Spread Recipes


Fun Pizza Dip

By CHRISTINE REARDON
I have probably made this recipe over 50 times. It is the perfect appetizer for a...

Filled Angel Food Cake

By Pat Duran
This is so good- you have to try it for yourself! It's an angel food cake...

Smoked Chicken Dip

By Zelda Hopkins
I got this recipe at a function and it was different so I tried it, it...

Grandma's Home Made Dip

By Zelda Hopkins
This is really good and I want to thank grandma for making this. I am sure...

Cucumber Salsa

By Zelda Hopkins
This recipe is again from the school cookbook. I hope you enjoy the recipe.

Blueberry Gelatin Dessert

By Pat Duran
This recipe came about because I love blueberries,of course; but because I picked so dang...

Smoked Salmon Spread

By Zelda Hopkins
I love Smoked Salmon, I can eat it with out anything. But once you make this...

Stuffed Celery Appetizers

By Pat Duran
This simple appetizer will become a traditional holiday recipe. A WWII recipe Aunt Martha and Uncle Joe...

Fluff Fluff and More Fluff

By Pat Duran
I have been making this fluff stuff for a longggg time- probably as long as you...

Cherry-O- Cream Pie

By Bernice Mosteller
This is an old recipe, it has been around a long time. Simple but very delicious.

SWEET HAM SURPRISE

By Ellen Bales
This sandwich filling may have been my mother's own concoction, as I've never seen it elsewhere....

Slow Cooker Applesauce

By Stephanie Van Den Berg
My grandchildren love Nana's homemade applesauce. Today I used remnants left in my garage from November's...

Homemade Ketchup

By Linda Kauppinen
Very good recipe for a table mainstay!! Tasty too!!

Wild Muscadine Jelly

By Janice Ross
I love living in the country! We have wild muscadine grapes growing in the trees at...

Chimera Salsa

By Mary Spencer
This is the 2nd year we (my daughter and my self) have made this recipe. We...

Ball Blue Book Strawberry Rhubarb Jam

By Sherry Blizzard
June brings a plethora of rhubarb to Alaska and one can only eat so much pie,...

Grape Jelly

By Amy Alusa
PREPARATION: 10 mins COOK: 5 mins READY IN: 15 mins I found this recipe...

TART RED CHERRY JAM (Less Sugar)

By Tere Gill
This is my version of the Sure-Jell recipe that comes in that pink box of pectin....

STRAWBERRY JAM (NO ADDED SUGAR)

By Tere Gill
This is the basic recipe by Sure-Jell, doubled, and in an easier to read format. It...

Sour Cream Rhubarb Squares

By Pat Duran
This recipe was rescued and given a new name. I have changed a few of the...

Peanut butter chocolate fruit dip

By Anton Visser
A great way to have fruit for dessert without causing a riot, when dessert isn't ice-cream. Plus...

Caramel Sauce

By Jamallah Bergman
Homemade sauce that goes well over cake or ice cream or heck both.

Coney Hot Dog Sauce

By Colleen Sowa
I am disabled and live in Wisconsin... not a good combination in the winter! The...

CRANBERRY RELISH

By Eddie Jordan
I like to make this around Thanksgiving and Christmas, it makes a great gift, or to...
How To Make Grilled Fruit Skewers

How To Make Grilled Fruit Skewers


Grilled fruit is a delicious summertime treat. After being on the heat, the fruit caramelizes and becomes even sweeter. Don’t have an outside grill? Don’t worry, a grill pan works great too. Fruit is so versatile in its grilling variations, it is fun to experiment and give different versions a try. For this recipe, we […]

Baking With Blueberries

Baking With Blueberries


Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!

14 Chocolate Chip Cookie Recipes You Need To Bake

14 Chocolate Chip Cookie Recipes You Need To Bake


Boy, chocolate chip cookies have come a long way since 1938 when Ruth Graves Wakefield whipped up the first batch. If you’re a purist, we’re sharing classic chocolate chip cookie recipes guaranteed to be a family favorite. But for those of you who like to experiment in the kitchen, there are a few twists on […]